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L'Apicio
Italian Restaurant$$$
Today 5:30 pm – 12:00 am
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13 E 1st St New York, NY 10003
13 E 1st StUSNYNew York10003
(212) 533-7400lapicio.com
$$$Italian Restaurant, BarToday 5:30 pm – 12:00 am
Monday 5:30 – 11:00 pmTuesday 5:30 – 11:00 pmWednesday 5:30 – 11:00 pmThursday 5:30 pm – 12:00 amFriday 5:30 pm – 12:00 amSaturday 11:00 am – 3:00 pm, 5:30 pm – 12:00 amSunday 11:00 am – 3:00 pm, 5:30 – 11:00 pm
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Review Summary
4.0
19 reviews
5 star
4 reviews
4 star
10 reviews
3 star
3 reviews
2 star
1 review
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Modern Italian dining & cocktails in an airy, vibrant space with an open kitchen.- Google
People talk about polenta, octopus, ice cream cake, broccoli rabe and french toast
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Ben Kuhl's profile photo
Ben Kuhl
reviewed a month ago
Was there this past weekend and had outstanding service. Before coming here we were at another restaurant and stood around in the bar area for ~10 minutes and no one ever talked to us because we didn't have a seat. Coming here, we hung around in the bar for about 2-3 minutes and someone came up and offered to take our drink order. Later, once we had sat down, we ordered wine and our waiter recommended that we consider an alternative because he thought this wine in particular was a bad batch. We sampled what we originally ordered and he was right, we went with his recommendation and ended up having a great wine. I'd definitely go here again!
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Elizabeth Tam
reviewed 7 months ago
L'Apicio has very tasty food and the portions are a great size. For appetizers, we had gotten a cheese appetizer and dinner we got the chicken and pork chops. We also go the hazelnut ice cream/cake for dessert which was delicious. I loved all of the food at the restaurant. I just wished there was more of a selection on the menu. The atmosphere was also very intimate and romantic, great for dates or dinner with friends.
David E
reviewed a year ago
Mediocre food, drafty/crowded location, and rushed service. Their "sister" restaurants (L'Artusi and Dell Anima) are excellent, but this place is several notches below. Salad was poor quality, polenta was salty, desserts were just "meh" (ice cream cake?). Service was professional but they are clearly instructed to rush you out to turn the tables quickly (check delivered with dessert?).
Don Tran
reviewed in the last week
Pretty good. Polenta food is very good.
The Corcoran Group's profile photo
The Corcoran Group
reviewed 8 months ago
From the chef behind Dell'Anima, you're sure to have a great meal here - whether it's the lamb shank hash for brunch, or any of the fresh pastas for dinner. Try to snag an outside table if possible!
Allen Chin's profile photo
Allen Chin
reviewed a year ago
I appreciated the decor of L'Apicio the most but even then it felt a little cramped. I was disappointed with the food and the service. I must have ordered the wrong things because my dining companions enjoyed their meals more. I had the overcooked hake, sour Brussel sprouts and the average garganelle pasta. Appetizers were the saving grace - cheese plate and arancini. The server took forever to refill my wine and they were confused up front.