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Tina Wong
Founder of The Wandering Eater & Freelance Food Photographer
Founder of The Wandering Eater & Freelance Food Photographer
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Tina's posts

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Help contribute to the NYC Bake Sale! It's a great cause (and you don't have to be in NYC to help).
Sweets lovers, support the NYC Food Blogger Bake Sale (for Share Our Strength) by making an online donation and be entered in one of these awesome raffles!

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Do leader boards, with top 10 lists, most-liked posts and most-clicked search results have too much control over what is successful in business and culture?

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Chefs taking photos (with their cameras or iPhones) of the meat platter presentation at Bocuse d'Or USA 2012

Taken at the Culinary Institute of America, Hyde Park, NY
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Chefs Daniel Boulud, Jerome Bocuse and Thomas Keller sharing a happy moment.

Bocuse d'Or USA 2012
The Culinary Institute of America, Hyde Park
January 29, 2012
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My post about my visit to Alliance Bakery in Chicago. Old school American bakery meets modern, French style pastries. Interesting mix but it works.

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My photos of my lunch at Blackbird in Chicago. It's a great deal (and one of the rare restaurants that does a set menu) for lunch.

A 1* Michelin restaurant serving a creative 3-course lunch for $22? Sign me up.

Packing my bags for Chicago. Can't believe it's that soon. Then again, 2011 blinked by so quickly.

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I'm hosting a giveway with the amazing, artisan salumi maker Creminelli.

Please +1 or comment to participate. Thanks and good luck!

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