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jill curiel
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It Wasn't Supposed to Happen To Me: Adventures in Antenatal and Postpartum Depression
My struggle with post partum
depression began before my son was even born.             I
had planned this pregnancy to a T. We got pregnant right away, and everything
fell into place exactly as I had imagined. I was engaged to the most impossibly
kind and l...

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And Then There Were Three
Maxwell Tobias Curiel Murphey was born on October 1st, 2015.   We named him after his dad and after our dog. (Yes. Tobias is our dog. And he's my best friend in the entire world and he... you know what? I'll write a post explaining this decision later.) I'm...

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Baby Talk
I've been pretty absent from blogging over the past six or seven months because... I'm pregnant!! Boyfriend and I are expecting a baby boy in late September! Everything went according to our plan: We got engaged in D.C. in December. After three months off t...

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Sausage and White Bean Gratin
I'm slowly building my cookbook library (and by "slowly," I mean that I own three books total...). For Christmas this year, Boyfriend's mama got me Food & Wine's "Best of the Best." This is the first recipe I've made from it and it. So far, so good!!! I'm n...

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Shrimp and Potato Cakes with Kale Braised in Chile Broth
Day 2 of my New Years resolutions for 2015: Haven't started trying for Baby Murphey just yet. We are having a very belated Friendsgiving/Christmas tomorrow and I'd like to be able to drink alcohol without worrying that I may be pregnant. BUT... healthy dinn...

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Asian Chicken Meatballs with Brown Rice
Happy New Year! I've been really lame about posting this year, and I definitely regret it. But it's been a crazy year for us here at Casa Murphalielann (Murphey, Curiel, Phalen, Brann)! A baby was born, I'm in my last year as an undergrad, and Boyfriend and...

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Chocolate Ganache Bread Pudding with Rosemary Port Caramel Sauce
(Photo from  Food and Wine ) I think this is the first time I've used a stock photo for a recipe. I feel pretty shitty about it, but I couldn't help it. I made homemade challah bread, added rosemary to the caramel sauce, and created a little bit of chocolat...

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Curried Maple-Mustard Chicken Breasts
I'm a picky eater, an curry freaks me out. The title of this recipe freaks me out, actually. But shit damn, is this delicious. I may change my ways. (Adapted from  Molly Chester ) Serves 4 Ingredients 1 stick unsalted butter, cut into pieces 1/2 cup pure ma...
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