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Smoke In Da Eye
40 followers -
Home of bigger, badder, bolder barbecue and grilling recipes, tips and techniques
Home of bigger, badder, bolder barbecue and grilling recipes, tips and techniques

40 followers
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Smoke In Da Eye's posts

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Today at Grilling.com. we're featuring the latest Burger of the Month entry - The Grilled Cheese Bacon Jamburger!

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Want your chance to win some great Kingsford gear?  Vote for your favorite tailgater of the year candidate for your chance to win!  

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Chef Rusty Bowers of Atlanta's Pine Street Market shares his secret for makin' bacon at homoe

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Today at Grilling.com we're firing up some grilled oysters with spicy Louisiana barbecue sauce.  Aiyee!  

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Ever thought about competing in a barbecue contest?  Here's +Joshua Bousel 's account of his first contest 

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This week's Grilling.com Recipe of the week is @NibbleMeThis's Boneless Ribeye with beef dry rub!  http://www.grilling.com/boneless-beef-rib-roast/ 

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Wanna fire up your own pub-style burger at home?  Grilling.com VIP Blogger +Grilling24x7 has got you covered! 

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So I finally got my hands on one of those Cronuts (a donut-croissant hybrid) that were all the rage a couple weeks back so I decided to grab me some cheese, an egg, some pastrami and a grill and make me a New Yawker's breakfast bonanza...

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Here's a list of tailgating "must haves" from Grilling.com and the Commisssioner of Tailgating himself, Joe Kahn! http://ow.ly/oSYgq
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Step up your game day grilling with my favorite all meat mascot - Pork E. Pigskin. A combination of smoked sausage legs, a ground sausage and bacon wrapped body, ham ears, a Vienna sausage nose and a pork rind tail, the pigstastic barbecue treat is a great way to get the crowds on their feet. http://ow.ly/oSVtH
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