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Panolivo Family Bistro
Bistro$$
Today 7:30 am – 8:30 pm
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1344 Park St Paso Robles, CA 93446
1344 Park StreetUSCaliforniaPaso Robles93446
(805) 239-3366panolivo.com
$$Bistro, French Restaurant
Bistro
French Restaurant
Breakfast Restaurant
Family Restaurant
Gluten-Free Restaurant
Coffee Shop
Today 7:30 am – 8:30 pm
Monday 7:30 am – 8:30 pmTuesday 7:30 am – 8:30 pmWednesday 7:30 am – 8:30 pmThursday 7:30 am – 8:30 pmFriday 7:30 am – 8:30 pmSaturday 7:30 am – 8:30 pmSunday 7:30 am – 8:30 pm
Menu

Panolivo caters to locals and wine country visitors looking for a fresh and tasty dining experience in a warm and inviting, casual atmosphere.

Chef Beatrice utilizes her long experience of traditional French Family cooking combined with Californian ingredients and flavors to create this unique experience of wholesome and comforting food.

Breakfast, lunch & dinner is served everyday. Panolivo's in-house bakery offers spectacular desserts and French pastries and the wine list features reasonably priced French and local wines. Panolivo Family Bistro welcomes kids with an amazing Kids Menu. Pet owners will also enjoy the outside dining area. 

We are also now offering extensive gluten free breakfast, lunch and dinner menus, including gluten free bread and desserts.

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Review Summary
4.0
24 reviews
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Quaint bistro serving a menu of French fare including soups, pasta & sandwiches.- Google
"They have fine dining with French influences and great pastries."
"I had the beef bourguignon on my last dinner here."
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Jeff Lander
4 months ago
Nice French bistro with really great pastries sold to go as well. Made fresh on the premises. The mini tarts are really tasty.
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jeffery clark
a year ago
I have only been her for breakfast, but I have been here multiple times. When staying in Paso Robles to visit wineries, we always find time to have one breakfast here. The french style egg sandwich is always my favorite, but the spanish torta was very good, especially served with their small but tasty salsa bar.
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Scott Brennan
2 years ago
I really enjoy every meal here. They have fine dining with French influences and great pastries. I had the beef bourguignon on my last dinner here. For breakfast my favorite is the eggs Benedict. They recently opened a restaurant inside of a restaurant by adding Jaffa Cafe. They serve Mediterranean cuisine like lamb and gyros. I've had it three times for lunch and it was tasty.
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Steve P
3 years ago
Very yummy breakfast. Fresh options. Good prices. Nice atmosphere. Great service. Delicious OJ and coffee.
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Marina Gennadievna Verenikina
2 months ago
Had a delicious chicken cordon bleu at Panolivo, but next time I went there their cheeseburger was really bad (something you would get at a crappy diner), very disappointed.
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Sunni Mullinax
4 years ago
Ran in last minute for a birthday cake for my mom, whom I adore. The cake in the window was so incredibly beautiful, with chocolate molded flowers and leaves, that I just took it from the case instead of a custom order. The server, went above and beyond the call of duty and had a custom white chocolate plaque scrolled with a birthday wishes. Aside from the perfect bijou post birthday dinner, the cake was absolutely fabulous: rich chocolate mousse, ganache, and light chocolate cake. The cake was PERFECT and I don't throw that term out loosely. The cake was also really reasonable too for the richness and design work on it. Hats off to Panolivo for making fabulous cakes.
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Scott Wingate
3 years ago
French bakery/cafe. Went for breakfast: Croque monsieur, omelettes. Even the kids enjoyed their french toast, croissants and hot chocolate. Elegant setting. Food is rich but excellent Exceeded our expectations.
A Google User
6 years ago
I had the great opportunity of enjoying dinner with my family this weekend at Panolivo Restaurant in Paso Robles. The restaurant, which is known for its delicious breakfasts and lunches, is now open for dinner. And, it was not a disappointment. Each person, in our party of six, had a different entree and each dish was exceptional. I savored my salmon with lobster ravioli, as others raved about the bison short ribs, duck with cherry sauce, and the sea bass. We especially enjoyed the friendly attention of the owners, Beatrice and Didier. I will definately make this restaurant a regular stop on my wine tasting trips to Paso Robles. Make it your destination, too, for a meal to remember!
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