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Lisa Turner
Lives in London, Ontario, Canada
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Lisa Turner

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No Croutons Required - July Edition submission requests
It's my turn to host No Croutons Required this month. Alternately hosted by my good friend Jacqueline of Tinned Tomatoes and Lisa's Kitchen, this monthly event features vegetarian and vegan soups and salads. It's been a hot summer so far, so I except we wil...
It's my turn to host No Croutons Required this month. Alternately hosted by my good friend Jacqueline of Tinned Tomatoes and Lisa's Kitchen, this monthly event features vegetarian and vegan soups and salads. It's been a hot summer so far, so I except we will be seeing plenty of salads on the ...
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Simple and healthy kale salad tossed with a creamy and flavorful tahini and lemon dressing

http://foodandspice.blogspot.com/2016/06/dressed-up-kale-salad.html
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Dressed Up Kale Salad
With the wicked heat and high humidity here in London, Ontario lately, salads are surely in order. And the simpler and healthier, the better. This also happens to be the time of year to take advantage of seasonal vegetables, and as kale is one of my favorit...
Simple and healthy kale salad tossed with a creamy and flavorful tahini and lemon dressings
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Chickpea Olive Salad with Za'atar and Cherry Tomatoes
With temperatures soaring at the end of May, a simple salad was just what I wanted for dinner. Of course, simple is very often the tastiest, especially when it's simple that you want and you're using great ingredients. I've been enjoying finding ways to use...
Simple but delicious summer salad of buttery soft chickpeas, tangy cherry tomatoes and plump olives dressed in olive oil, lemon juice and za'atar
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Rajma Rice is one of the healthy one pot meal perfect to be made on weekends...
Rajma Rice is one of the healthy one pot meal perfect to be made on weekends and can be accompanied with simple raita. This is my mothers recipe, and I have done few add ons by adding khada masala as she never uses them in th...
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Lisa Turner

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My Legume Love Affair # 96 - June 2016
Once again I was the host for MLLA for the month of June. Legumes are an important source of protein for vegetarians and vegans alike. A special thanks to all who took the time to contribute a recipe to inspire other cooks in the kitchen. Thanks to dear Sus...
Once again I was the host for MLLA for the month of June. Legumes are an important source of protein for vegetarians and vegans alike. A special thanks to all who took the time to contribute a recipe to inspire other cooks in the kitchen. Thanks to dear Susan of The Well Seasoned Cook for ...
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It's Meat Free Monday and I have 7 delicious vegan and veggie recipes for you to dip into as well as my week. #meatlessmonday   #meatfreemonday  
I think it's safe to say here in Britain we;re reeling from the EU Referendum. It seems there was absolutely no plan as to what would happen if we voted leave. Heaven help us. On a more positive note, here in Scotland we have...
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Bisi Bele Bhath (Rice with Lentils and Spices)
This combination of rice, toor dal, vegetables and spices is essentially a south Indian variation of north Indian kitcheree — the classic one-pot meal — with the use of tamarind, coconut, aromatic spices and a tempering characteristic of south Indian cookin...
A fragrant and warming south Indian one-pot meal of rice, lentils, vegetables, tamarind and aromatic spices tossed with coconut and cashews
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Beets in koftas, how wonderful!
 
These beetroot koftas are soft, melt in mouth vegan bites that are perfect as tea time snack. Serve with tangy chutneys or sour cream as I did, and dont forget to sprinkle some chaat masala on top.

Get the recipe-> http://goo.gl/EZBjd1
PIN for later-> https://uk.pinterest.com/pin/151222499966602888/
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This looks beautiful
 
New recipe on the blog with video: Chaniotiko Boureki, which is a crustless Potato and Zucchini Casserole.
http://kopiaste.org/2016/05/chaniotiko-boureki-greek-yoghurt-savoury-zucchini-potato-casserole/

Νέα Συνταγή στο μπλογκ με βίντεο: Χανιώτικο Μπουρέκι
http://www.kopiaste.info/?p=15226
#Χανιώτικο_Μπουρέκι #Chaniotiko_Boureki
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Cannellini Bean and Asparagus Salad with Mushrooms
After an uncommonly cool spring, it is suddenly blazing hot here in southwestern Ontario. So this means that salads are in order, both to cool and refresh the palate and to avoid hovering over a hot stove for lengthy periods of time. This sudden heat wave a...
Refreshing and elegant summer white bean salad with fresh crunchy asparagus and sautéed mushrooms tossed in a lemony mustard and tarragon dressing
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Have her in circles
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Bibel Bücher und Naturkostshop's profile photo
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Mary H. Dryden's profile photo
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London, Ontario, Canada
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A vegetarian cook for many years, Lisa shares her collection of delicious and healthy recipes at foodandspice.blogspot.com, with an emphasis on spicy Indian dishes. If you want to know what sensible vegetarians eat, my kitchen is the place to be.
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From my kitchen to yours.  A vegetarian cook for many years, Lisa shares her collection of delicious and healthy recipes at foodandspice.blogspot.com, with an emphasis on spicy Indian dishes. If you want to know what sensible vegetarians eat, my kitchen is the place to be.
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Their caring and affection for their animal patients is as plain to see as their consideration for the owners. They took the time to help out our cat with a rare problem, going to the trouble of doing research on their own time and not charging us for several revisits. They are truly wonderful people.
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