From its extensive wine list, right down to its freshly-made desserts, Rouge Restaurant is a taste of France in the heart of Galway City.
And, with a two-course meal from just €19, it may also be the best value in town.
Located on Dominic Street, Rouge accepts food orders until midnight. It is the perfect place to retire after a late show – maybe just for a coffee, a glass of wine, or even to share a cheese board or cured meat platter.
Rouge prides itself on its 100 wines, many specially-imported from small producers in France, and each with a story of their own to tell. Our trained staff, including an in-house sommelier, can advise you on which will suit your chosen dish – and budget.
Head chef, Emmanuel, personally selects the daily fish dish from our supplier in Rossaveal Harbour, Connemara, and prepares the perfect sauce to accompany it.
While, our pastry chef, Alex, is responsible for creating the sumptuous sweet choices – including a daily special – available on our menu.
Come visit Rouge at 38 Lower Dominick Street, in Galway’s historic West End.
To book, either visit www.RougeGalway.com or ring 091 530681. You can also find us on Facebook.com/RougeGalway or Twitter (@RougeGalway).