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Pastavino
Italian Restaurant$$
Today 11:00 am – 12:00 am
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1043 Pearl St Boulder, CO 80302
1043 Pearl StUSCOBoulder80302
(303) 955-8791pastavino.com
$$Italian RestaurantToday 11:00 am – 12:00 am
Monday 11:00 am – 10:00 pmTuesday 11:00 am – 10:00 pmWednesday 11:00 am – 10:00 pmThursday 11:00 am – 12:00 amFriday 11:00 am – 12:00 amSaturday 11:00 am – 12:00 amSunday 11:00 am – 12:00 am
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Review Summary
3.6
18 reviews
5 star
7 reviews
4 star
3 reviews
3 star
3 reviews
2 star
2 reviews
1 star
3 reviews
Contemporary plates from a native Italian chef in an arty, urbane go-to with a bar & on-site bakery.- Google
People talk about gluten free, free options, bottle of wine, appetizer and happy hour
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Kelly Gierhart
reviewed 7 months ago
We found this on the walk home from dinner. We were going to the bar next door, but saw "Vino" in the name and had to stop in. The drink menu halted our desire for wine and we had some amazing mixology cocktails. The appetizer we had was good, but nothing spectacular. I would love to try the food another time if I am back in Boulder. I would definitely go back for the friendly service and the mouth watering cocktails.
Phôs Finisshen
reviewed 3 months ago
Amazingly good service, fresh produce, fabulous food... only once was quality off and they made it sooo right, immediately. We are regulars and highly recommend Pastavino!
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Brenda Faria
reviewed 10 months ago
Stopped in for a Sunday dinner. Frito Misto appetizer was good. We ended up salting it a bit more, and liked the sea salt choices at the table. Would have liked some lemon wedges with it and a bit more kick in the sauce accompanying. The lasagna I ordered was pretty bland - kept wanting a bigger pop of tomato taste and garlic. Daughter's lobster ravioli was delicately tasty. I guess if you want bread here you have to order it separately, which was disappointing. The wines were excellent. Our main waitress was not very attentive to us - had to stop her from taking a plate before I was finished. She was more attentive to some other tables that ordered full bottles of wine, etc, so it gave a bad impression. The lady that greeted us and helped us to our table, and picking just the right one, was great, as were the buss boys who brought the food and were very attentive and helpful throughout our meal. We loved the decoration and open feeling of the place and the fact that it was not so loud as some other spots in Boulder. There were pesky flies that bothered us while we ate. I've experienced this in other spots on Pearl too, so not singling this place out here. So, we'd go back for wine and an appetizer sometime, but it would not be on top of our list. A mixed bag. Appetizer, 2 entrees, 2 glasses of wine $65+, par for Pearl.
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Sarah Mitchell
reviewed 5 months ago
I got the tortelloni. It was crunchy. Not al dente, actually crunchy. I paid way too much to get such poorly prepared food!
Amy Falls
reviewed 11 months ago
First, apparently everything is organic. Seems hard to believe, but even if most of it is, that would be impressive. Read a few of the reviews - we can't speak for all the wait staff, but the woman who served us was sharp and together. We had 1 app, 2 main dishes and dessert. We both had pastas -- fairly good size and if pasta can be extraordinary, it was. The amatrciana was the best we have ever tasted. All courses were excellent. The chef came out and talked to some tables. Seemed to stop at one table for a long time, but we really weren't offended. Very high recommendation.
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Woobin Lim
reviewed 7 months ago
Taste was fresh, but it wasn't enough to give me satiety. Wine list was large, but more for the experts. It wasn't a place for me to grab nice dinner.