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Ledge Rock Grille
American Restaurant
Today 10AM–8PM
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Ledge Rock Grille

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Valentine's Day is coming up! Have you made your reservation for dinner at Ledge Rock Grille? Follow the link for the full menu! http://ow.ly/t5t1B
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Stop in tomorrow (Thursday, Nov 24) night for Buy One Get One Bottles of Wine at the Ledge!
Visit http://ledgerockgrille.com/thursdays for more dining events! 
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This week's Fresh Creations sound delicious! Stop in at The Ledge before September 24 to try them!
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Chef's Fresh Creations: Salmon Milan, Oyster Soup, and Stuffed Calamari!
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This week's Chef's Fresh Creations:

Seared Sea Bass
Blackened Shrimp Alfredo
Stuffed Walleye 

Stop in and try them before they're gone on August 20, 2013!
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New, delicious menu items available for one week only!

Smoked Salmon Mousse on Wild Rice Crostini

Bacon Wrapped BBQ Scallops with Roasted Sweet Potatoes and Market Vegetables

Seafood Pasta Alexander – Shrimp, Scallops, Garlic and Herbed Ricotta Cheese stuffed inside a jumbo pasta shell and finished with an Tomato Cream sauce. With market vegetables.

Come in before next Wednesday to taste for yourself!
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Have them in circles
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Ledge Rock Grille

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Looking for the best Valentine's Day Dinner on the North Shore? Obviously it's at Ledge Rock Grille. :) http://ow.ly/t5rn2  #ValentinesDay
Trying to decide where to take your date this Valentine's Day? Here are our Top 3 Valentine's Dinner destinations with samples from their exclusive menus!
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Ledge Rock Grille

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Stop in tonight for Chef Uriah's Oyster Oeuvre! More information at http://ow.ly/pGyw8
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This week's Fresh Creations: Yellow Fin Tuna, Crab Cakes, and Halibut. Yum!
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Don't miss this week's Fresh Creations:
Cedar Plank Herbed Trout
Oysters on the Half Shell
Crab Cakes
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The best fine dining in Duluth is actually twenty minutes north of the big city on Scenic Highway 61 at the Ledge Rock Grille.
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Fresh pesto topped with shrimp, artichoke hearts, crimini mushrooms, fresh spinach, mozzarella and basil goat cheese.

This is one of three spectacular flatbreads. Make a date with us this week and try it for yourself! See our complete new menu here: http://ledgerockgrille.com
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Contact Information
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Larsmont Cottages on Lake Superior 596 Larsmont Way Two Harbors, MN 55616
596 Larsmont WayUSMinnesotaTwo Harbors55616
(866) 687-5634larsmontcottages.com
American Restaurant, Fine Dining Restaurant
American Restaurant
Fine Dining Restaurant
Seafood Restaurant
Steak House
Today 10AM–8PM
Tuesday 10AM–8PMWednesday 10AM–8PMThursday 10AM–8PMFriday 10AM–9PMSaturday 8AM–9PMSunday 8AM–9PMMonday 10AM–8PM
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Have them in circles
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Review Summary
4.8
21 reviews
5 star
17 reviews
4 star
3 reviews
3 star
1 review
2 star
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1 star
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"I recommend the Spicy Chicken and Shrimp Fettuccini."
"On our first trip I got the sweet potato hash, which was also fantastic."
"The bartender was super friendly without being over-attentive or hovery."
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Brian Olson
2 weeks ago
Went in a two family group and was a great experience. Food, service, view of the lake are the best on Lake Superior. I'd rate it better than any restaurant in Duluth too.
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Mark Andren
3 months ago
Phenomenal food! I had the crab stuffed blackened trout and the wife had an avocado salad, both were excellent. The diced sweet potatoes that came with the trout were caramelized and the highlight. The brownie and s'mores deserts were terrific! Great atmosphere, staff, and view.
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chino moreno
2 months ago
The potato salmon and calamari were delicious . nice atmosphere.
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Jessica Maki
a year ago
My boyfriend and I went to the Ledge Rock Grille this past weekend. We had an amazing experience with them. I had the salmon plank, as recommended by our server Emily. And It was to die for! The portion size was more than enough. My boyfriend got the Minnesota strip with onions and blue cheese crumbles and it melted in your mouth. The service was very quick and the restaurant was very clean. I highly recommend this place!
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Kayla Merkel
3 months ago
I've been here for breakfast twice now and I've loved it both times. The food is a little pricey, but that's to be expected from a hotel restaurant. The quality of food and service matched the price. The walleye cakes that I had for breakfast were AMAZINGLY DELICIOUS. My partner loved their Benedict. On our first trip I got the sweet potato hash, which was also fantastic. During our 2nd stay at the hotel my partner and I hung out at the bar for a while one night. The bartender was super friendly without being over-attentive or hovery. The cocktails were pretty good, a couple dollars more pricey than I would have liked, but as I said before that's to be expected from a hotel restaurant. We even let the bartender talk us into getting dessert [creme brulee], which was definitely worth it.
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Andrew Lemieux
5 months ago
Exactly what we were expecting. Great atmosphere and the entrées were prepared perfectly. (I recommend the Spicy Chicken and Shrimp Fettuccini.) A perfect place for a romantic evening out.
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Matthew Wirth
5 months ago
The service, drinks, and food were all stellar. The salmon was some of the best I've had. Great interior and atmosphere, sipping drinks next to the roaring fire place was wonderful on a cold winter night. Prices are a little on the higher side but reasonable considering the quality of the experience.
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Ahmad Hazem
a year ago
Last night we went in for Chef's table dinner. We were treated to a first class experience by all the staff. Chef Alex prepared a custom made 6 course menu just for us. When you make the reservation they ask about any food allergies so they can avoid cooking something you can't eat. The food was absolutely amazing, one of the best meals I've had in a long time. The chef would explain how he is making each dish and all the ingredients that go into it. It was creative, contemporary, flavorful and colorful feast. We were waited on by a very nice young man, Garrett who also served as the wine matchmaker. He put a great effort in to making sure we have what we need, and explaining the rationale behind each wine pairing. Overall we were very pleased with the experience and would totally recommend it.
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