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Bacco Cafe
Today 7AM–3PM
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Inn at the Market Seattle 86 Pine St Seattle, WA 98101
86 Pine StreetUSWashingtonSeattle98101
$$Cafe, Bar
Breakfast Restaurant
Brunch Restaurant
Today 7AM–3PM
Friday 7AM–3PMSaturday 7AM–3PMSunday 7AM–3PMMonday 7AM–3PMTuesday 7AM–3PMWednesday 7AM–3PMThursday 7AM–3PM
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98 reviews
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4 star
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3 star
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2 star
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1 star
3 reviews
Breakfast & lunch spot serving local produce & organic eggs, with a wine bar, at Pike Place Market.- Google
"Crab egg benedict, fresh squeezed juice and coffee hit the spot perfectly."
"Nice relaxed atmosphere but no Wi-Fi. Also the have a unique juice bar."
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Spencer Whiting's profile photo
Spencer Whiting
in the last week
We went here for breakfast one morning while we were visiting Seattle and wow. I had probably one of the best meals of the trip here. I got the crab benedict and it was MONEY. The coffee was great and the service was awesome as well. I will make sure to go here again if I ever get back.
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Daniel Candage
a month ago
Fantastic service. Breakfast all day. Corn beef hash was excellent. Fruit drinks were especially good. Little outdoor patio area was nice.
Graciela Villanueva's profile photo
Graciela Villanueva
4 months ago
The orange juice was the best I've ever had! We ordered the classic eggs Benedict and the biscuits and gravy. Both meals were delicious. Good service and atmosphere.
Damian Warszawski's profile photo
Damian Warszawski
a week ago
Went for the breakfast and it was the best I had in the area. Clean atmosphere and a little bit more upscale but not to the point where you have to dress up. Prepare to wait as it's very popular but worth it
Alyssa Shenefield's profile photo
Alyssa Shenefield
3 weeks ago
Wonderful food. Very simple, but every ingredient was very well thought through so as to compliment each other perfectly. Quick and friendly service with a great Seattle feeling.
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Waylon Cheung
2 months ago
Ordered white raspberry mocha, Napoli juice (kiwi pineapple orange), bacco breakfast with sausage, dungeness crab & egg benedict.
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Andrew Martonik
a month ago
Cute little (and I mean very small) cafe right up from Pike Place Market. EXTREMELY busy on weekends, and for good reason — the breakfast/brunch food is great, and the fresh-made juices are solid as well. Be ready to wait for a table, and don't be surprised if the service is a little slow as a result.
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Lorin Freedman
3 months ago
Crab sandwich boring-- crab meat with some chopped iceberg lettuce on grocery store quality bun. No interesting flavors or textures. Crab eggs Benedict had the basics but short on flavor. Bloody Mary was pretty good. Service was good. Still overall disappointing brunch for 2 for $50.


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