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Tremont 647
American Restaurant$$
Today 10:30 am – 10:00 pm
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647 Tremont St Boston, MA 02118
647 Tremont StUSMABoston02118
(617) 266-4600tremont647.com
$$American Restaurant, CafeToday 10:30 am – 10:00 pm
Monday 5:30 – 10:00 pmTuesday 5:30 – 10:00 pmWednesday 5:30 – 10:00 pmThursday 5:30 – 10:00 pmFriday 5:30 – 11:00 pmSaturday 10:30 am – 11:00 pmSunday 10:30 am – 10:00 pm
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Review Summary
4.0
322 reviews
5 star
109 reviews
4 star
242 reviews
3 star
78 reviews
2 star
24 reviews
1 star
No reviews
Creative American-global fusion food & a colorful, fun vibe make this spot a neighborhood staple.- Google
People talk about lobster mac and cheese, banana cream pie, chef andy, appetizers and brussel sprouts
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Reviews from around the web
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Christopher Hird
reviewed a year ago
this place has very disappointing food considering it is really popular especially with the gay crowd. they offer $2 taco tuesdays. some good drinks, and outdoor eating space.
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Kristen Campbell
reviewed a year ago
The food was amazing and the outside seating has great people watching. Our waiter was great and very attentive. He also made wonderful suggestions regarding the menu. My only issue was that service seemed a little fast and we weren't in a rush. The mini desserts are the perfect end to a delicious meal though!
D.J. Hatch's profile photo
D.J. Hatch
reviewed a year ago
neighborhood gem that serves up creative bbq in a playful atmosphere.
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Christina Peltier
reviewed a year ago
Went for Taco Tuesday, had a delicious selection of tacos and a great time. Try the ghost chili cream sauce, so unique. Guacamole and margaritas are highly recommended.
Drew M. Cekada's profile photo
Drew M. Cekada
reviewed 3 years ago
Pricey. Very Pricey. But the creative menu, masterful drinks, friendly service and welcoming atmosphere make it one of the best places in the South End!
Liked: Food, Service, Atmosphere
Disliked: Value
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Alison Cichowlas
reviewed a year ago
Go for the tasting menu, seriously, especially if you spy chef/owner Andy Husbands in the kitchen on your way in -- the food will be great either way but his comments on each course really bring the meal to life. And save room for dessert. Highly recommend the chocolate/almond/bacon bar and the mini brownie sundae.