Tahri is a special spicy rice dish from the state of U.P., which gets flavourful by the use of mustard oil and fierce green chilies. this time I have made it using Methi adding to the sharp flavours. Serve it with chilled raita to make a complete weekday meal.
I think it's safe to say here in Britain we;re reeling from the EU Referendum. It seems there was absolutely no plan as to what would happen if we voted leave. Heaven help us. On a more positive note, here in Scotland we have...
Healthy and delicious vegetarian recipes from my kitchen to yours
A vegetarian cook for many years, Lisa shares her collection of delicious and healthy recipes at foodandspice.blogspot.com, with an emphasis on spicy Indian dishes. If you want to know what sensible vegetarians eat, my kitchen is the place to be.