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Cafe Campagne
French Restaurant$$
Today 11:00 am – 10:00 pm
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1600 Post Alley Seattle, WA 98101
1600 Post AlleyUSWASeattle98101
$$French Restaurant, CafeToday 11:00 am – 10:00 pm
Monday 11:00 am – 10:00 pmTuesday 11:00 am – 10:00 pmWednesday 11:00 am – 10:00 pmThursday 11:00 am – 10:00 pmFriday 11:00 am – 11:00 pmSaturday 8:00 am – 11:00 pmSunday 8:00 am – 10:00 pm
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Review Summary
636 reviews
5 star
341 reviews
4 star
409 reviews
3 star
80 reviews
2 star
8 reviews
1 star
7 reviews
Casual French bistro serving a classic menu in a homey space with vintage posters.- Google
People talk about brunch, lamb burger, frites, cassoulet and happy hour
Featured by Zagat
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Sandra Chen
reviewed 3 weeks ago
Good range of choices and very nice setting. Romantic if you've got a special occasion. Will going back soon. The only draw-back is the parking, but that's to be expected in the location.
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john wilkes
reviewed 10 months ago
I had enjoyed several great meals at Cafe Campagne a few years ago, so made the mistake of booking another one on a recent trip. What a disappointment. The salad was under-dressed; the "coq au vin" was a couple (albeit tasty) pieces of chicken on a bed of flabby spaetzle; the duck confit was dry. Fortunately, the people watching was still good. A Zagat rating of 26? I don't think so. Maybe 20.
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Naomi Ishikawa
reviewed a year ago
I was thrilled I found a decent (and inexpensive) place for tarte flambée. The service was lovely, the decor is cozy; no complaints, I'll be back to check out the rest of their menu.
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Janyce Lynn
reviewed 10 months ago
Cafe Campagne is a fantastic addition to its finer dining french bistro sister - Marche. It's the perfect place for a casual brunch/lunch. The staff is very attentive. The food remarkable in its simplicity and attention to detail. The bloody marys are some of the best Seattle has to offer. Do not miss their quiche, french bread with soft cream butter, or their salads and soups. If you have room for dessert I highly recommend the Terrine Au Chocolat – Chocolate hazelnut terrine with orange syrup and toasted hazelnuts. Divine!
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Steve Jackson
reviewed 8 months ago
One of the very few places in Seattle where you can get a proper cassoulet. This is a great place to go on a rainy cold night in November...
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Mitchell Lee
reviewed 9 months ago
This restaurant has a surprising amount of selection for a one page menu, and everything was absolutely delicious. I would highly recommend a visit!


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