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Del Frisco's Steakhouse
Steak House$$$
Today 11:00 am – 12:00 am
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1221 Avenue of the Americas New York, NY 10020
1221 Avenue of the AmericasUSNYNew York10020
(212) 575-5129delfriscos.com
$$$Steak House, American RestaurantToday 11:00 am – 12:00 am
Monday 11:00 am – 12:00 amTuesday 11:00 am – 12:00 amWednesday 11:00 am – 12:00 amThursday 11:00 am – 12:00 amFriday 11:00 am – 12:00 amSaturday 4:30 pm – 12:00 amSunday 4:30 – 10:00 pm
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Del Frisco’s is a marriage of quality products and technique. Upbeat, personalized service is our forte. We boast an elegant atmosphere paired with southern hospitality and an award-winning wine list.
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Review Summary
4.4
228 reviews
5 star
121 reviews
4 star
85 reviews
3 star
10 reviews
2 star
10 reviews
1 star
2 reviews
Colossal, mahogany-lined chophouse chain outlet serving huge cuts of beef to expense-account types.- Google
People talk about crab cake, filet mignon, lemon cake, ribeye and side dishes
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William Choy's profile photo
William Choy
reviewed a month ago
Absolutely Amazing - attentive, outgoing, friendly staff, amazing atmosphere, good decor, and fantastic steak. Could only criticise the deafening noise levels inside. Amazing apart from that, and well worth a trip if your in N.Y.
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Christine Tran
reviewed 2 months ago
We had reservations for Friday night but somehow got mixed up with Thursday night. Nonetheless, they were able to squeeze us in at 8:45PM. The restaurant has an upscale feel with beautiful interior and artwork on walls. There are 2 floors, both has it's own bar. Restrooms are upstairs only. We shared a ribeye medium rare, sea bass, and sauteed mushrooms. The ribeye was excellent! Cooked perfectly medium on the outside and pink all the way through. Each bite was juicy and tender.The sea bass was a bit of a let down. This was recommended by a friend who had dined here several months ago. The fish was overcooked.The tiny chunks of pineapple and black bean sauce help finish the fish. The mushrooms were nothing spectacular and on the salty side. I had a glass of Sauvignon Blanc from Napa that was wonderful and went really well with my fish. Service was okay. Del Frisco's is comparable to Mastro's in LA but I can confidently say that Mastro's is better. There's still improvement in executing some dishes here.
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Tracey Peale
reviewed 4 months ago
I loved it. Our server was Kenny...the Manager was Asren Azemi. I was there for my Birthday and could not have been happier. The food is amazing. We had the Rib Eye steak, Crab cakes, Mushrooms, etc. The bread was so good we had to ask them to take it off the table. Thank you Del Frisco's for giving me one of my best birthdays. Treating me like a goddess. I can't wait to go back.
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CorreyHope Kustin
reviewed 4 months ago
Del Frisco's is always good for the Filet Mignon. Each time you are guaranteed a good cut cooked to perfection. I like the meat here because it is without fat and veins. The waiters treat you with respect and it's a high class atmosphere. It was buzzing when I came for lunch and very packed. For these prices people know what is good and they are willing to pay the price. The cheesecake was mouth watering and I swallowed it up in a heartbeat. Well worth the calories. Treat yourself to a meal here at least ONCE. They have other steakhouses in the USA and all are consistently worth the money.
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Megan Leigh Armstrong
reviewed 3 months ago
First time here and I will go back every time I visit NYC!! Food and service were both amazing! My parents both turn 60 this month and my aunt turned 60 last month. So we had a trip lined up for a weekend getaway to the city to see Les Mis. We came here for dinner before the show and just had the greatest time. Plus, they gave both my parents and aunt a complimentary bday dessert (which all 3 desserts were out of this world!). Our server, Jackie was fantastic and made our experience that much better. Thank you Del Frisco's for making the 60th celebration weekend for 3 of the most important people in my life unforgettable.
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Carlos Russo
reviewed 3 months ago
Del Frisco's was my first steak house, and I've been going back ever since. Get the crab cake; fresh, generous in portion, and a perfect start to any meal. Any cut of steak I've tried here, has been wonderful and cooked to perfection. Round it out with a great wine and their amazing mac & cheese, and you'll leave happy and satisfied. Note this place is in the heart of midtown, and upscale dining, dress appropriately. The staff is incredibly professional, welcoming, and helpful. When they treated a 19 year old as an equal, they got a customer for life.
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