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Modern restaurant with a wood-burning oven serving authentic Italian classics, pizza & pasta.- Google
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in the last week
Place is nicely located, service is nice and overall feel is good. Pizza is the other story. Dough is well made, but we got our pizza wet and overbaked at the same time. Calzone was full of water and olive, margarita totally wet. It was like a pizza goulash. Sorry, neither I won't come back, nor recommend.
Biagio Luca Matera
a week ago
Representative of small piece if Italy in Warsaw: very good neapolitan style pizza, nice atmosphere near to the main street Nowy Swiat nevertheless far from the crowdy and loudly part of it; clear and worm furniture, fast and polite service, possibility to seat in front of the 'pizzaioli' to watch them baking your meal in a real wood oven. A classic ;)
a week ago
Fresh handmade brick oven pizza was amazing. Also a must try is the lemonade. So far they have the best lemonade in the city. Great location and fast service.
a month ago
four out of five star because the oven needs to be cleaned!!! Too much flour is sticking to the bottom of the pizza giving that burnt after taste. Don't get me wrong, pizza is anyway very good but it could be even better in your wood oven! All menu is updated often so even when visiting often you can try something new. Pasta always have very nice combination with a modern take on traditional receipts.
3 months ago
Cozy atmosphere, good menu and good pizza. Prices are a bit high, but the pizza is in the real italian style. Worth trying!
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