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Fogo de Chão Brazilian Steakhouse
Brazilian Restaurant$$$
Today 11:30 am – 2:00 pm, 5:00 – 10:30 pm
24 followers|2,967,341 views
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600 E Pratt St Baltimore, MD 21202
600 East Pratt StreetUSMarylandBaltimore21202
(410) 528-9292fogodechao.com
$$$Brazilian Restaurant, Steak House
Brazilian Restaurant
Steak House
Bar
Today 11:30 am – 2:00 pm, 5:00 – 10:30 pm
Monday 11:30 am – 2:00 pm, 5:00 – 10:00 pmTuesday 11:30 am – 2:00 pm, 5:00 – 10:00 pmWednesday 11:30 am – 2:00 pm, 5:00 – 10:00 pmThursday 11:30 am – 2:00 pm, 5:00 – 10:00 pmFriday 11:30 am – 2:00 pm, 5:00 – 10:30 pmSaturday 4:00 – 10:30 pmSunday 11:30 am – 2:00 pm, 4:00 – 9:00 pm
Menu
We are an authentic Churrascaria (Brazilian Steakhouse) from Rio Grande do Sul in southern Brazil which features superior service, unrivaled cuisine and a unique dining experience.

You will be pampered by our authentic Gaucho chefs who come to your tableside to carve a variety of succulent meats right off their skewers.  Our featured meats have been slow-roasted over an open flame and lightly seasoned to preserve the unique taste of each tender cut.

Adding to our unique dining experience, you will be treated to a sumptuous, gourmet salad and vegetable bar featuring over 30 items including imported cheeses, cured meats, fresh vegetables and more.  We complement your meal with traditional Brazilian side dishes such as caramelized bananas, crispy polenta, seasoned mashed potatoes and our world-famous cheese bread (pao de queijo).

No meal is complete without trying a refreshing caipirinha, something from our award-winning wine list or one of our decadent desserts.
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Review Summary
4.6
132 reviews
5 star
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4 star
26 reviews
3 star
8 reviews
2 star
3 reviews
1 star
1 review
Upscale Brazilian chain for all-you-can-eat meat carved tableside plus an extensive salad bar.- Google
"The filet mignon wrapped in bacon is phenomenal."
"Amazing place with great Brazilian food and great service!"
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Nathan Whye
in the last week
I took my fiancee here for her birthday. I made a reservation letting them know it was her birthday a week before we went, and called the day before, but still our experience was poor. The day of our reservation the restaurant left me a voicemail stating that they were not sure if my reservation was made correctly. This was strange as I made the reservation through there online service and had received confirmation. When I returned their call, the hostess was very rude to me and acted as if she did not care at all to help resolve any issues. When I showed up at the restaurant, they could not find my reservation for 10 minutes. They then stuck us at some small table in the back of the restaurant. Although my reservation clearly stated it was my fiancees birthday, the waiter asked us 3 separate times. Although we payed the for the full meat experience - it was restaurant week and there was a cheaper option with half the meats - the prime cut meats only made it to our table a maximum of 2-3 times, if at all, the 2 hours we were there: yet we were still charged $58 a person for our meal instead of the $30 restaurant week fee. It literally took over 45 mins for the check to come. We had to ask waiter after waiter after waiter. Their excuse was that they only had 2 cashiers to run checks for the entire restaurant full of 1000+ people. This was a terrible night, was not work my money, and was a bad way to celebrate with woman I love.
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Jamie Hein
2 months ago
Everything I tried was excellent. Salad bar had some tasty offerings- watermelon and cucumber salad, sun dried tomatoes, au gratin potatoes, potato salad, chicken salad, fresh mozzarella, cesar salad, shittake mushrooms, beans and rice. At the table the sides were roasted bananas- delicious, mashed potatoes, and polenta. For drinks we got their house speciality- that was okay- a little too much lime in my opinion, the lemonade drink- really good, and a shot of the pineapple infused rum- great. The meat was so good and as long as your card is flipped to the green side, it will keep coming. My favorite was the filet served rare with a little bit of the horseradish sauce. We had creme brulee for dessert.
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Vedra Moon
3 months ago
They have a great salad bar with many different options to choose from. All the different types of meats that they bring around are delicious. I really like the chicken and the filet. They also give you sides for the table; polenta, garlic mashed potatoes and caramelized bananas...Great food & great service!!
Victoria Mojibola
a week ago
The waitress was very accommodating to my 5 years old who is a picking eater. Very courteous service.
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eduardo munck
3 weeks ago
Well, I am from Brazil and I will tell you I would be embarrassed to take a friend to that place!!!. I was there last night and from the begging I thought I was on that submarine on the pier in front of the restaurant waiting to sink!!! All the time I was sitting on the table the waiter didn't ask me even if I wanted water or a drink .....nothing, just the first one that set me down asked me if I wanted something to drink, after that my waiter had the nerve to take my disk away " red and green " for service or not. Than few minutes later he asked me if I was going to get the whole service or just salad bar and throw the disc on my table. Amazing! !! After that I was by myself, no service at all, not one time he came to me and asked me if I wanted something or if everything was ok..... Than I heard the other waiter from another table talking in Portuguese to other customers and explaining about desert and other things..... so finally I was done eating and than here we go again!!!! I market on my watch how long would take for them to come by and ask me if I want something else or just the check. After 5 minutes waiting I decided to raise my hand like you do on school trying to get some attention. .....so I looked at the waiter and ask for my check.... why I am not surprised! !!!... he walked by trow the bill on my table and not even looked at my face!!!! Once I received the check another 5 minutes went by so I raised. My hand again and this Brazilian waiter came to.my table and I asked him why nobody ever came to my table and bla bla bla.... he didn't know what to say... so I just pay my $69 dollars bill and left... to never come back!!!! That's my little review. AMAZING! !!
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Chelsea Harris
5 months ago
I'm a vegetarian and I actually really like this place. The salad bar is so good! They have numerous cheese options, salads and much more on the bar. Also just the salad bar is a fraction of the cost of the meat dinner. Its still a little over priced but not bad for being a fancy restaurant.
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Chris Mori
5 months ago
A few friends and I went here for lunch on a weekday. Food was great most of the service was very quick and speedy. Waiter had a bit of an attitude possibly because we are a bit on the younger side (21-25). I'm sure he enjoyed the tip we gave him. Great place to take a date as well.
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Melida Tatiana
9 months ago
It is delicious and a clean place. I am not sure why but it seems to be considered a fancy restaurant. Attire wise, you will see people dressed from flip flops to high heels and from t-shirts to suits. If you go on the weekend, expect to wait 1-2 hours to be seated.

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