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Weight Loss Teas

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Things to Know About Pu-er Tea – The Must Know Secrets - Secret 1: there is no most suitable, but more suitable “Pu-er tea is unlike other food, people that enjoy it often like to purchase themselves.” Analyzing the consumption behaviors of other Pu-er tea lovers and myself, Pu-er tea is indeed something you really want to have, different from the gifts like cigarettes and alcoholic drinks. You have to go to the place to find the Pu-er tea that suits you, rather than make the payment in a r...
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Tea Houses and Tea Culture in Chonging, China - For a long time, Chongqing is known to have “many gates, temples and tea house”. Now, the modern life has been filled with our daily lives. Gaiwan tea has been gradually leaving us. When you live in a busy city, you might want to stay away from the noises in the metropolis and search for the most authentic Chongqing. Jiaotong Tea House The old tea house on Huanjueping Street The tea house is not big, the old wooden structure, and uneven beam, ...
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How to tell the quality of tea from the shape - To identify whether the tea is good or bad can be told from its shape, color, and flavor. Normally, the dried green tea is shown in dark green or emerald. The color of the tea is bright olivine with the pleasant chestnut smell. The Oolong tea is normally in the shape of stripe or granular. The color of the tea is bright orange with the fresh and thick taste. Also, you can smell the natural smell of flower. The black tea has two types of shape,...
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The Best Ways to Prepare and Drink Dark Teas for Your Health
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Top Ten Famous Teas – Most Widely Consumed Teas in the World
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5 types of tea that suitable for brewing with cold water - The mid-autumn festival, cake and tea are perfect for the reunions of the family. The egg yolks wrapped with lotus, the intertwined of the sweetness and saltiness. Take a sip of tea, so the extra fat will be swept away. The combination of two has become classic. People use to the idea that tea should be drink while it’s hot. However, the cold brewed tea is not a bad choice. The tea leaves can release the sweetness under low temperat...
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The Source of Tea – Where Does Tea Come From? - Tea tree is an amazing plant growing in the South of China. Its height varies from less than one meter to dozens meter. In Chongqing and the west of Hubei, there was a giant tee tree whose trunk was so thick that could be circled by at least two persons. Since it was so tall, workers had to chop branches down and then pick the leaves. In general, tea tree shares a couple of features with other plants. For instance, the tree has the shape of go...
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Drinking tea is the best choice when you’re quitting smoking
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Tea Living Museum in Sunhe – Now Open - The Tea Living Museum has quieted completed in Sunhe. The grand opening ceremony was held on September 28th. The elites in the different industries has gathered in Beijing and celebrated the long planned classic project. The Tea Living Museum is built by Li Shuyun, founder of the Chajia, and Jiang Yixuan, the founder of the Fuzang Culture. Different than other similar places, the Tea Living Museum is positioned as the “Brand new experience living muse...
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Does Pu-er Tea Have Pesticide Residue? You May Be Surprised - Does Pu-er tea has pesticide residue? Will the pesticide residue harm your body? Will you be poisoned if you drink Pu-er tea every day? Before solving this problem, let’s talk about the pesticide residue of tea: it’s sure that tea normally contains pesticide when the tea was planted. It was done to de-worming, and weeding. The tea famers must have used pesticide, such as atrazine, imidacloprid, pyridaben, dimethoate, pyrethroids,...
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Preservation Methods for Maintaining the Freshness of Tea - Non-fermented tea Non-fermented tea includes green tea (such as: Longjin, Biluochun), yellow tea (such as: Junsan Yinyan, Mengding Huangya), white tea (also called slightly fermented tea, such as: Shoumei, Yinzhen Baihao). Non-fermented tea is the tea that easiest to get deteriorated among all the tea. They are easy to lose their color and special aroma, containing high amounts of vitamins and active nutrients, which are easy to ge...
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Top grade ripe Pu-er tea – What you need to know - Selection of the tea leaves from the old tea trees on the several original tea tree mountains, made by experienced craftsman with 40 years’ history in making ripe Pu-er tea. Now, there has been the fourth generation of Wujin, one of the top grade ripe Pu-er tea. Now, editor has invited professional tea specialist to introduce you how to brew this top grade ripe Pu-er tea. Raise the tea Breaking up the tea before raising the tea. It is suita...
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