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Picco Restaurant
Californian Restaurant$$$
Today 5:30 – 9:00 pm
1 follower|373 views
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320 Magnolia Ave Larkspur, CA 94939
320 Magnolia AveUSCALarkspur94939
(415) 924-0300restaurantpicco.com
$$$Californian Restaurant, Italian RestaurantToday 5:30 – 9:00 pm
Monday 5:30 – 9:00 pmTuesday 5:30 – 9:00 pmWednesday 5:30 – 9:00 pmThursday 5:30 – 9:30 pmFriday 5:00 – 10:30 pmSaturday 5:00 – 10:30 pmSunday 5:00 – 9:00 pm
Menu
Locavore Cal-Italian Restaurant. Market Driven Menu, Risotto on the Half Hour, Organic Salads, Marin County Cheeses. Local and Worldly Wines, Innovative Cocktails
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Review Summary
4.3
301 reviews
5 star
138 reviews
4 star
184 reviews
3 star
34 reviews
2 star
5 reviews
1 star
No reviews
Small plates of Cal-Italian eats served in a brick & redwood setting with a bustling bar scene.- Google
People talk about small plates, risotto, avocado bruschetta, tuna tartare and mini burgers
Featured by Zagat
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Peter Martinez's profile photo
Peter Martinez
reviewed 8 months ago
Delicious! Amazing! Yummy! And awesome vibe. And did I mention the food is great? It is! Creative, fresh ingredients and excellent dishes -- make a reservation, because this place is VERY crowded, especially on weekends (the next-door casual pizza version of Picco is also VERY popular.... and has long waits -- go weekdays). Highly, highly recommended. Not sure if this is one of the best in Marin, but certainly in the Top 10.
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Michael Hraba
reviewed 8 months ago
Probably the best in Marin. Top two or three for sure... consistent, informal atmosphere with creative menu expertly executed. The Kampachi crudo was delicious (shaved artichoke, fava beans, meyer lemon smash, ramp, crispy shallot), but the Tuna Tartare is a cannot miss (hard line caught ahi tuna tartare, asian pear, shiso, sesame, soy, fresh wasabi, and sticky rice cakes). The avocado bruschetta was also a MUST order... must....for real (avocado with manodori balsamic, sea salt, and chorizo leon "flakes"). My wife got the Wolf Ranch Quail, with bacon and chard stuffing, soft polenta, fennel sausage, sage, and maple jus. I was jealous, because it was *SO* hearty... incredible amounts of meat. It was too much for her, but I helped. =) It was a lot of meat on a plate, but it was really well plated / thought out. Probably a guy's dish though. I had the gnocci with house made fennel sausage, erbette chard, and black truffle butter. It was heaven, but I was a bit full (as we ordered the whole menu, basically). Cheers to celebration. Too full for dessert, we opted for coffee instead. We enjoyed the Cristom Pinot Noir from Willamette Valley with the meal, too. The half bottles are great, and fair priced.
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Sven Pole
reviewed 10 months ago
Cool spot, small but happening bar scene with great bartenders who know their trade.
Allan Whitescarver's profile photo
Allan Whitescarver
reviewed a month ago
Picco is a Parisian-caliber restaurant in Marin. World class food, ambience, decor. Full stop.
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Jessa Roberts
reviewed 11 months ago
I love it here I have been going here since it opened great sliders and food. Always a good choice for dinner in Larkspur Ca.
Frank Meredith
reviewed 2 years ago
Along with Poggio the best restaurant in Marin. The risotto is gorgeous!

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