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Casey Ramay
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My fermented corn recipe for wild hogs.
50lbs of deer corn
1 gallon of strawberry snow cone syrup
1 tub of grape cool-aid mix
4lbs of sugar
2-4oz of regular bread yeast ( I dont measure I just sprinkle some in)

Fill up with water about 6 inches above the corn.Mix it all together and let sit for a week. Works great and you can smell it from 100 yards away.

Note:Its too sticky to run straight in a feeder if thats what you use. But you can mix some in with your regular corn.
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My new Powerstroke
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Up close with Hank Williams Jr last night
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So this was the detour our city put up because the other roads were flooded....
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My day yesterday
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Well.....shoot
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