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Baird Beer
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Everything new at Baird Beer: Balance + Complexity = Character
Everything new at Baird Beer: Balance + Complexity = Character

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Starting last week Thursday, our American-style wheat beer Wheat King Ale was changed into Wheat King Wit. Read about why in our latest Baird Beer Voice -- just check out Founders' Message.
English: http://bairdbeer.com/en/april-2014-volume-i/
日本語: http://bairdbeer.com/ja/april-2014-volume-i/

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The April 4 issue of our newsletter, Baird Beer Voice, has been posted to our website. Check it out -- and let us know what you think.

Cheers

http://bairdbeer.com/en/april-2014-volume-i/

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New release from today: Baird Klear Lite! Zero calories, Zero alcohol, Lite taste. Get it exclusively at our Taprooms, today only.
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We have to give Kirin props for having a wonderful sense of humor! Happy April Fools Day.
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And it's done. Now that the new brewery is labeled, the next milestone is test brewing, starting in about two weeks. We hope to see you at our opening party on June 1. Cheers.
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It's starting to look like a brewery. In a couple weeks, we'll start learning the new equipment, brewing by the end of April. No rest for these weary brewers.
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Our new lab tech hanging out with our friend DH at Country Boy Brewing in Lexington, KY. Hey, get to work, Taiki!
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California, we are here. We highly recommend the purchase of a 30-liter keg. :-)

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Some fellow brewers came for a visit to our new Shuzenji brewery today. It's so much fun to show off. We can't wait to start brewing beer here -- only a few weeks away now. We're waiting on some last equipment to arrive from German and then we're brewing up a storm. #gamechanging
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3/14/14
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