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VegParadise
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Blog on food, canning, urban homesteading and other fun topics
Blog on food, canning, urban homesteading and other fun topics

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I spent a portion of the afternoon tweaking our Thanksgiving menu for maximum local produce usage. We'll be opening some of the jars of summer goodness too from the pantry. Are you planning a similar Thanksgiving?

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Woohoo! Coming in January: a new winter market joins the indoor farmer's market scene in the Boston area. Yes!

My house is presently feeling a bit bipolar: humidifier is running upstairs to bring the humidity to 50% for the quat trees (kumquat and limequat), while the dehumidifier is running in the basement due to the rain. Oh my!

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