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Land of Plenty Restaurant
Chinese Restaurant$$
Today 11:00 am – 10:00 pm
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204 E 58th St New York, NY 10022
204 E 58th StUSNYNew York10022
(646) 678-3427 (Fax)landofplenty58.com
$$Chinese RestaurantToday 11:00 am – 10:00 pm
Monday 11:00 am – 10:00 pmTuesday 11:00 am – 10:00 pmWednesday 11:00 am – 10:00 pmThursday 11:00 am – 10:00 pmFriday 11:00 am – 10:00 pmSaturday 11:00 am – 10:00 pmSunday 11:00 am – 10:00 pm
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3.3
5 reviews
5 star
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4 star
1 review
3 star
4 reviews
2 star
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1 star
No reviews
Bright, white-tablecloth Sichuan restaurant offering a wide-ranging menu & a small bar.- Google
People talk about pork dumplings, braised whole fish filet, napa cabbage, dan dan noodles and ma po tofu
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Carlin Yuen's profile photo
Carlin Yuen
reviewed a year ago
Had the braised fish fillets with silky tofu, Sichuan pork dumplings, braised lamb fillets with Napa cabbage, and peppersteak beef. Hands down, get the fish fillets with silky tofu. If you don't mind the Sichuan spicy kick, that dish is delicious. The Sichuan pork dumplings are also pretty decent, not like the usual stuff you get elsewhere, and the chili-soysauce mix they put it in works really well. The peppersteak beef was done pretty well -- the green peppers and onions still had a nice crunch to them without the biteback -- the beef was a little chewier than I like it, but marinated well. The rice was so-so, a little dry. Aside from that, a decent eating experience. Pricing wasn't bad, although perhaps a little high for the fish fillets, but you get what you pay for. Great spot in midtown east!
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Rachel Antonio
reviewed a year ago
Land of Plenty is the new Chinese restaurant that opened ever since the last two Chinese restaurants nearby closed due to mystery reasons. This Chinese restaurant is definitely the fancy one with cloth tablecloths and real silverware. Chopsticks optional. The lunch special is fair and they have all the ordinary choices. What I don't like is that they use the same spoon to scoop the rice so if you order brown rice most likely you will get half white rice.
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Justin Lin
reviewed 11 months ago
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Tina Mars
reviewed a year ago
I am from Szechuan and live in NYC for 15 years. I go back to Szechuan every year just for the food. I ordered the original Sichuan dishes, the rooster tastes like chicken, the general flavor is same others, nothing special.
Gerry Anderson
reviewed a month ago
Shirin said its authentic