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Teatro
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Rolling into the weekend with the Eggplant Rollatini – Ricotta with Tomato, Parmesan & Basil.
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The refreshing mix of House-Infused Pineapple Vodka, Chambord & Prosecco have made the Hot Tub Martini a guest favorite! Have you tried it?
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“Share a grilled, thin-crust pizza, or dig into house-made pastas, fresh seafood, and charcuterie. The casually glamorous space sets the scene for illustrious chef Jamie Mammano and his team to work their behind-the-scenes magic.” – @BostonMagazine https://bit.ly/2plk6YG
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The weekend is all about indulging and lucky for you, the ever decadent Chocolate Crema is back on the menu!
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Did you know that we offer nightly specials every week from Tuesday through Friday? Join us this and every Thursday to enjoy Chef Costa’s mouthwatering Chicken Parmigiana topped with oven-roasted Cherry Tomatoes & Basil!
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Hot and crispy, our Calamari is irresistible! It comes with Cherry Peppers, Lemon Aioli, and Tomato Coulis.
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Exactly how every Friday night should begin!
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It may not be FRYday just yet, but that shouldn’t stop you from indulging in our Parmesan Truffle Fries tonight!
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If you’re a fan of Rye Whiskey, you’ll love the D’Oro - Knob Creek Rye, Galliano, Cynar, Orange & Peychaud’s Bitters!
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“I've been here a handful of times, and I'll continue coming whenever I get the chance! This is perfect for pre/post movie meal, and I love that they offer half portions. Their mushroom risotto is my go to, but their other pasta options are also divine. The truffle fries are addicting, and the service is spectacular. One of my Boston favorites for sure.” – Guest review via Yelp
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