Handling Butter is a messy job. Whenever we prepare butter at home, its better to portion it into convenient measures to store for making cakes, cookies etc etc.

Buttering Rotis is indeed a irresistible delicacy. See how to make it a less messy a job in the following video http://www.gayatrivantillu.com/recipes-2/basics/butter-sticks-cubes---soft-rotis-tips
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