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Bodega 1900
Restaurant
Today Closed
22 followers|2,786,197 views
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Carrer de Tamarit, 91 08015 Barcelona Spain
Carrer de Tamarit, 91ESBarcelona08015
+34 933 25 26 59bodega1900.com
RestaurantToday Closed
Monday ClosedTuesday 1–10:30PMWednesday 1–10:30PMThursday 1–10:30PMFriday 1–10:30PMSaturday 1–10:30PMSunday Closed
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Review Summary
4.5
124 reviews
5 star
79 reviews
4 star
29 reviews
3 star
9 reviews
2 star
4 reviews
1 star
2 reviews
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Hossein Noshirvani's profile photo
Hossein Noshirvani
3 weeks ago
The food is excellent but not the prices. Make sure to have reservations. As far as specific things to order- the anchovies in oil with pepper was a standout. In fact make sure you buy a few cans of the anchovies to go!
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Ryan Chua
3 months ago
Watching travel channels back home motivated us to come here. Make sure you book ahead since this place gets packed! We ordered a selection of two tapas each person (party of 4) and didn't make any bad selection!
Trevor Henry's profile photo
Trevor Henry
a month ago
Just incredible. Every dish we has was amazing! Order loads and don't stop!
Hermes Trismegist's profile photo
Hermes Trismegist
a month ago
Must! Exquisite sea food tapas traditional style but the most important is superior quality of the product!
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David Thaviphon
a month ago
This place is amazing. It is owned by ticket bar which is a Michelin star restaurant. Great tapas. They have an amazing liquid olive that is delicious. Great gastro food and unique taste. I'm surprised this is not a Michelin star restaurant as well.
Josef Schwarz's profile photo
Josef Schwarz
a month ago
It was one of the best dining experiences of my life: just ask the waiter to bring you a selection of the tapas, every single one is delicious, I especially liked the olive
Uri Shabi's profile photo
Uri Shabi
3 months ago
Great place. Good food. We went for the surprise tapas dishes and they were mostly awesome.
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Mark
5 months ago
We didn't (couldn't) book so just rolled up. Got a table on the footpath. This deserves all the good wraps. Drink the vermouth: it's excellent. Try the specials. The tempura quail legs in soy are a must. Let's hope Biodega 1900 is still around in 2100!

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