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Racca's Pizzeria Napoletana | Ballpark
Pizza Restaurant$$
Today 11AM–10PM
9 followers|3,510,305 views
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2129 Larimer St Denver, CO 80205
2129 Larimer StreetUSColoradoDenver80205
(303) 296-7000raccaspizzeria.com
$$Pizza Restaurant, Italian Restaurant
Pizza Restaurant
Italian Restaurant
Pizza Takeout
Bar
Today 11AM–10PM
Wednesday 11AM–10PMThursday 11AM–10PMFriday 11AM–11PMSaturday 11AM–11PMSunday 11AM–10PMMonday 11AM–10PMTuesday 11AM–10PM
Menu
ONLY certified Napoletana Pizza joint in Colorado. Full bar with weekday Happy Hour from 3-6pm. Excellent $9 Lunch Special daily. Award winning pizza, meatballs & coal-fired lemoncello chicken wings.
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Review Summary
4.1
168 reviews
5 star
97 reviews
4 star
32 reviews
3 star
18 reviews
2 star
7 reviews
1 star
14 reviews
Neapolitan pizzas handmade from imported Italian ingredients in rustic brick digs with a patio.- Google
"Excellent, authentic Neapolitan pizzeria!"
"Traditional italian pizza!!napoletana!"
Featured by Zagat
Denver's Best for Pizza
, and 2 other lists
See more from Zagat
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All reviews
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Josue Marquez
4 months ago
BEST PIZZA IN TOWN, they seriously have the best pizza, the freshest ingredients and the best service all around. We got greeted by everyone even in a super busy Friday night, our server was amazing and the rest of the team was very attentive. The manager took great ownership of the place. I even asked her if she was the owner just because of the way she treated everybody. This is my favorite Pizza restaurant. Thank you guys!!
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Margaret Lamb
a month ago
We were on vacation from Chicago and they immediately made us feel welcome. They even gave us a whole Nutella pizza complimentary. Very friendly, extremely fast and great service. I would go here all the time if I could
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M.A A.M
2 months ago
Delish pizza! We were just on the way to the airport and found this place online. Excellent mohito, delish pizza and great staff.
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Steve Pitt
3 months ago
Excellent, authentic Neapolitan pizzeria! The staff was fantastic, friendly and attentive. The restaurant was attractive, comfortable and clean. Most importantly, the restaurant goes to great lengths to insure they are using the finest ingredients and that the food is prepared authentically. I'm a big fan of Lombardi's in New York, which is the original pizza place in America. Racca's Pizzeria is the most authentic Neapolitan pizza I've had since being in New York. Highly recommend this restaurant if you are a connoisseur of fine pizza. Love the wood fired ovens and how they've gone to great lengths to mimic the water in Brooklyn, so everything is very authentic tasting. Love it! We'll be back.
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Greg Perczak
a month ago
First time that I've been back since the change from Marco's Coal-Fired. Service was polite, friendly, and spot on. The pizzas were excellent as always - super fresh ingredients, piping hot, skillfully made and delivered. Ordered one of the large salads as well, which was lightly dressed and fresh as could be. Top marks.
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Sarah Biery
3 months ago
Last night my sister and I drove all the way to Denver just to find a great pizza restaurant for my birthday dinner, it was freezing outside so we just randomly walked into Racca's and immediately fell in love! With the beautiful decor, we loved how friendly EVERYONE was, we loved how fast the service was, and how amazingly delicious the food was! Amanda was one of the most amazing waitresses I've ever had! She was so awesome & so helpful & she definitely needs a raise! There was professional service and it was quite impressive. I will definitely return with not only my family & friends but I will also recommend this restaurant to everyone I know! Thanks again for a fantastic night & wonderful service!
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D Gualtieri
a month ago
Very enjoyable. Hells kitchen pizza with a spicy oil to top it off with was out of this world. Do ask for the spicy oil, it adds a nice flavor to the pizza and any of their salads. Service was great, ask for Rachel!
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Robert Duran
4 months ago
It's great quality of food, happy hour deals to excite and service that's both personable and attentive yet not obtrusive. Happy hour is a steal as I ordered the lemoncello wings (to die for, so vibrant, crisp, fresh, and a perfect balance in flavor), meatball sliders (a brights marinara and an extra side to accompany, flavorful tender meatballs and just enough cheese), and the Margherita Pisa (a hand tossed style of crust, cooked perfectly with a hint of coal fired taste, basil to exentuate the palate and a mild yet flavorful cheese. The marinara is so bright and great on this style of pizza.) I can't wait to be back, plus a $3 Great Divide Titan can't be beat for Happy Hour! Loved it all.
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Stream

 
Only a few short days of January left. Have you stopped into our Ballpark and Inverness locations to try our January Features menu? Get it while you can!
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Hitting up Colorado Rockies Fan Fest tomorrow from 12:30-4:00? Stop by Racca's Pizzeria Napoletana for some signature brunch pizzas and drink specials ($3 bloodies, $5 Racca's Mules, $10 bottomless mimosas) beforehand or enjoy a pizza after. We were just named #1 Denver pizzeria in 2016 by Denver Westword!

http://blogs.denverpost.com/rockies/2016/01/15/fan-fest-2016/21392/
Rockies fans who can't wait that long for their baseball fix on Jan. 23 at the annual Rockies Fest at Coors Field. More than 40 Rockies players, coaches and alumni are scheduled to attend.
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Denver Westword named us the #1 pizzeria in Denver for 2016! Stop in today and taste the Pizza Fired by Passion that has everybody talking.

http://www.westword.com/restaurants/the-ten-best-pizza-places-in-denver-2016-edition-7526738/2
Here's our list of the ten best restaurants in Denver for pizza — whether in the style of Napoli, New York, Detroit or simply Colorado.
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Have you joined us for Wine Tuesday yet? Every Tuesday, make Racca's your dinner spot and we'll take half off one of our signature bottles of wine. Take a look at our wide variety of specialty wines and consider joining us for one of the best happy hours in  Denver's Ballpark Neighborhood​ and RiNo, River North Art District​.
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At Racca’s, we make every get-together feel like we’re entertaining our favorite guests. We provide you with our warmest welcome surrounded by charming design and all of our handcrafted menu favorites with the spirit of Italian hospitality.

From booking birthday parties and company events in our private and spacious basement level to bringing our authentic and delicious food straight to you event's door, contact us to see how we could take your next event to the next level.

http://www.raccaspizzeria.com/parties-catering/
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Yesterday we posted a pic of Mark judging the USA Caputo Cup. What is Caputo Flour?

It's one of the ingredients that makes our pizzas special. We use Antimo Caputo "00" to create the best Neapolitan pizza around. Antimo Caputo focuses on tradition and consistency. While other mills' wheat may vary according to the weather and other conditions, Caputo is able to consistently create our proprietary blend of wheat every season to the same uncompromising standard. This focus on tradition, quality, and consistency gives our pizza its perfectly soft and flavorful crust.
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Have them in circles
9 people
Private Parking Enforcement LLC's profile photo
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Rebecca Daup-Herre's profile photo
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It's Wine Tuesday! Make Racca's your dinner spot and unwind with one of your signature bottles of wine for half price.
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We love seeing our city in such good spirits! The Broncos are going to the Super Bowl and Racca's is the place to be! We will be doing happy hour all day and each guest will be entered in a raffle to win tix to the Rockies Home Opener on April 8, 2016. 

Winners will be drawn during the 4th quarter of the big game and you must be present to win.
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Another great piece on the USA Caputo Cup by The Italian Tribune!
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The Village Voice gives a behind the scenes look at the USA Caputo Cup, the global pizza summit, where Mark was judging this past week. Take a look and we challenge your mouth NOT to water during the slide show. Congratulations to all of the participants!

http://www.villagevoice.com/slideshow/behind-the-scenes-at-the-global-pizza-summit-where-making-pizza-is-a-tasty-art-8150644
On January 11 and 12, 2016, top pizza makers from all over the country converged in Harlem for the Global Pizza Summit and 2016 Caputo Cup Invitational. Each day brought a series of discussions and demonstrations hosted by some of the most prominent names in the world of pizza. After a lunch of fresh pasta prepared by Chef Gennaro Esposito, pie makers were invited to face off in ...
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Mark had a wonderful time at the USA Caputo Cup. More than 75 amazing competitors from all over the US, Canada, and even Australia. Great people, incredible pizza, good times!
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Some local love from Business Denver. These guys are doing a great job of covering news from local businesses around Denver!
With new locations in the works in Lakewood and Wyoming, a local pizza brand is switching up its image, in part to distance itself from a quickly-expanding national chain
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