Profile cover photo
Profile photo
Mom S
My food blog has some recipes from around the world but the majority of my recipes are from the Levant especially my homeland, Palestinian. Beside traditional recipes, I have posted vegan and vegetarian recipes, also most of them are from the Levant kitchen. Hope you enjoy browsing the recipes and enjoy watching the cooking videos.
My food blog has some recipes from around the world but the majority of my recipes are from the Levant especially my homeland, Palestinian. Beside traditional recipes, I have posted vegan and vegetarian recipes, also most of them are from the Levant kitchen. Hope you enjoy browsing the recipes and enjoy watching the cooking videos.
About
Posts

Post has attachment

Post has attachment
Public
صفيحه تركيه باللحمه- Turkish meat pies
https://youtu.be/bk21D3e5JJo Dough:  3 cups all purpose flour. ½ cup yogurt. 1 teaspoon yeast. 1 teaspoon salt. 1 teaspoon sugar. Lukewarm water, quantity depends on how soft or firm you want the dough. I like it to be on the soft side , makes it chewy and ...

Post has attachment
Public
Vegan Navy beans stew - فاصولياء بيضاء نباتيه
الفاصوليا البيضاء أكله نباتيه، سهله و لذيذة. بالإمكان طبخها مع قطع اللحم بالعظم او بدونه.  المكونات : نصف كيلوغرام من الفاصوليا البيضاء الجافه زيت بصل الكزبره الخضراء معجون البندوره الملح والفلفل الأسود كمون  يتم نقع الفاصوليا الناشفه لحوالي ١٢ساعده قبل الط...

Post has attachment
وصفات صيامي

Post has attachment
Navy beans
الفاصوليا البيضاء أكله نباتيه، سهله و لذيذة. بالإمكان طبخها مع قطع اللحم بالعظم او بدونه.  المكونات : نصف كيلوغرام من الفاصوليا البيضاء الجافه زيت بصل الكزبره الخضراء معجون البندوره الملح والفلفل الأسود كمون  يتم نقع الفاصوليا الناشفه لحوالي ١٢ساعده قبل الط...

Post has attachment
Navy beans
الفاصوليا البيضاء أكله نباتيه، سهله و لذيذة. بالإمكان طبخها مع قطع اللحم بالعظم او بدونه.  المكونات : نصف كيلوغرام من الفاصوليا البيضاء الجافه زيت بصل الكزبره الخضراء معجون البندوره الملح والفلفل الأسود كمون  يتم نقع الفاصوليا الناشفه لحوالي ١٢ساعده قبل الط...

Post has attachment
**
This pumpkin dessert recipe is an old recipe from the kitchen of the Levant. In our current time, not too many people are familiar with this recipe. I would say it is an almost extinct one! Cooking pumpkin in sugar syrup was a way to preserve it due to its ...

Post has attachment
**
Taboon Bread is a type of flat bread that is baked in a clay oven . The Taboon oven is made from a mix of yellow clay and hay. Taboon oven is made into tow types, one is a hole in the ground that is lined with Basalt stones and has a lid to cover the openin...

Post has attachment
**
This recipe is prepared in Syria and it is known to be one of the popular dishes in the Syrian kitchen but many places in the Levant prepare it too according to the original recipe. It is called Rashtayeh .This recipe is usually prepared in the winter time....

Post has attachment
حُراق أُصبعه - Syrian Lentils and Dough Recipe
This recipe is prepared in Syria and it is known to be one of the popular dishes in the Syrian kitchen but many places in the Levant prepare it too according to the original recipe. It is called Rashtayeh .This recipe is usually prepared in the winter time....
Wait while more posts are being loaded