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Miki Mak
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Honey Chicken Chop 中式蜜汁鸡扒
A sweet, moist, tender and juicy chicken chop cooked without deep frying. I usually baked or air fried the chicken chop as these methods are healthier, less oil and mess-free.  Marinated with some savoury seasonings and baste with honey gives it a bursting ...

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Crispy Marmite Pork Belly 香脆妈蜜炸肉
In Singapore and Malaysia, Marmite is widely used for cooking pork ribs, chicken, prawns and crabs in hawker stalls and restaurants. It's especially popular in Malaysia, you can find Marmite dishes in almost every Tze Char stalls. (Tze Char 煮炒 is a term com...

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Honey Glazed Marmite Roast Chicken 蜜汁妈蜜烤鸡
Marmite is a British favourite and it is traditionally eaten as a savoury spread on bread, crackers and toast. In my home, we never eat it this way. When I was a child, my mom used to add Marmite to porridge to enhance the flavour and make savoury broth by ...

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Fruit Salad With Homemade Tamarind Dressing 东南亚风味水果沙律
Fruit Salad with sweet and tangy homemade tamarind dressing, add some chopped red chilies/ bird's eye chilies for extra hit! So appetising and refreshing. During school day when I have breakfast alone at home, this is the kind of breakfast that I'd prepare ...

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Herbal Infused Taiwanese Three Cup Chicken 滋补药膳三杯鸡
Herbal infused Taiwanese Three Cup Chicken  滋补药膳三杯鸡 - A delectable dish that pair really well with rice. This recipe was adapted from here  , I have replaced the sweet soy sauce with rock sugar and light soy sauce, added some Huiji Waist Tonic to enhance th...

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Nata De Coco Mango Pudding 椰果芒果布丁
Nata de coco is chewy, translucent and the texture is similar to jelly that is produced by the fermentation of coconut water. Originated in the Philippines, nata de coco is most commonly used in sweetened desserts and it pair perfectly with pudding, ice cre...

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Cantonese Dry Fried Prawns aka Har Lok In Huiji Waist Tonic Sauce 广式干煎药膳虾碌 - Product Review
"I am not a fan of herbal tonic." That's what most youngsters and those in their 20s would say.  When you're getting older, especially women after 30yo, eventually, your body will alert you with some common symptoms such as backache, knee pain, muscle stiff...

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Traditional Baked Egg Cake 老式鸡蛋糕(烘烤)
Traditional Baked Egg Cake  古早味鸡蛋糕   - This old school egg cake recipe is simple. Basically just beat the eggs, mix together all the ingredients and bake. Everyone can learn and bake this at home.  Ingredients: Yield 8 servings 材料 2 Eggs 鸡蛋 2粒,室温 (room temp...

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4 Ingredients Pickled Green Chilies 腌青辣椒
Homemade pickled green chilies served with seafood hor fun aka rice noodle.  Pickled Green Chili is a popular condiment and it goes well with Asian dishes especially noodles - Hakka Noodles  , Stir Fry Seafood Hor Fun aka rice noodles, Char Kuey Teow in dar...

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Japanese Cheesecake 日式芝士蛋糕
Japanese Cheesecake aka Japanese Cotton Cheesecake - light, pillowy soft and fluffy texture. It's a combination between sponge and creamy cheesecake in both texture and taste. Not overly sweet, it's a perfect treat for one who love desserts. The first time ...
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