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Wildfire Steakhouse & Wine Bar
Steak House$$$
Today 5–9PM
6 followers|1,677,275 views
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3438 Yonge Street Toronto, ON M4N 2N2 Canada
3438 Yonge StreetCAONTorontoM4N 2N2
+1 416-483-4800wildfiresteakhouse.com
$$$Steak House, Bar
Steak House
Bar
Canadian Restaurant
Restaurant
Today 5–9PM
Sunday 5–9PMMonday 11:30AM–2:30PM, 5–10PMTuesday 11:30AM–2:30PM, 5–10PMWednesday 11:30AM–2:30PM, 5–10PMThursday 11:30AM–2:30PM, 5–10PMFriday 11:30AM–2:30PM, 5–10PMSaturday 5–10PM
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At Wildfire Steakhouse and Wine Bar, we have a passion for great food, exceptional wine and good company. Our dishes are all prepared custom to order with only the freshest ingredients. Whether you’re having a romantic evening, a family celebration or a corporate meeting, we strive to create a custom experience for each guest to create lasting memories. Our motto has always been one guest at a time.

In addition to our perfectly grilled steaks that are seasoned with our own house blended spices, we offer a wide range of appetizers, entrées and desserts to please any palate. As an accompaniment, our wine list gives you a selection of over nine hundred wines with labels to match every meal and suit any taste.

With three private dining rooms, our warm elegant atmosphere is ideal for professional corporate functions or celebratory family occasions. Wildfire has been presented with the Wine Spectator Best of Award of Excellence for seven years consecutively for an outstanding wine collection. Our unparalleled service and breathtakingly intimate ambiance set the stage for an unforgettable evening. We look forward to welcoming you to Wildfire Steakhouse & Wine Bar.

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Review Summary
3.6
57 reviews
5 star
23 reviews
4 star
12 reviews
3 star
8 reviews
2 star
4 reviews
1 star
10 reviews
A contemporary space serving steak & seafood grilled over maple charcoal, plus a huge wine list.- Google
"I ordered the Surf and Turf Cuban Lobster Tail and Filet Mignon."
"He acknowledged it, and we proceeded to order the $49 set menu."
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Nicole Crawford
a month ago
This was one of the best dining experiences I have had. The food was good but what really made the experience great was the staff. Our server was personable, funny, helpful and made us feel like we were really welcome. Even the small amount of interactions I had with the other servers and staff was great. Im not sure of the service of the other wildfires but we couldn't stop talking about how amazing this one was.
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Lily Liang Ko
3 weeks ago
I am very very disappointed, with my dining experience at Wildfire on June 12, 2016, celebrating Father's day. I'm really pissed off, and that makes for a very BAD experience. We presented our $15 coupon (from their winter "socialmeat" event) to the waiter first thing when we arrived. He acknowledged it, and we proceeded to order the $49 set menu. The waiter confirmed that the $15 is usable, that it would not be a problem. At check out time, management forbid us to use the $15 coupon. Which is the exact opposite of what we were told. This is a pure Bait and Switch tactic, and I cannot believe that you are using such a low class trick. We were offered the $49 set menu, which we specifically asked the server if we can use the coupon, and he said yes. Should I have gone the extra step to engage your management team? Does that mean that when we order anything, we should ask to speak to the manager, so all the rules of engagement are clear? Should we only allow the manager to take our orders so that there are no ambiguity anywhere? (you will need to promote a lot more managers quickly) This experience has left a very very bad taste in my mouth, the fact that we were lied to, and cheated by a cheap bait and switch tactic. We used to come here all the time for many special occasions. Unfortunately, we will have to choose other venues going forward.
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Simon Weizman
a week ago
Upscale atmosphere without the attitude. Very accommodating of my baby with stroller. The food was also a cut above. Old school service as well. Still prefer The Steak Pit though.
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alber dada
2 months ago
Fine dining restaurant. Good service. and great food - been at least 4 times. Would recommend using groupon if you're on a tight budget or going during winter or summerlicious
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Shari Lash
a month ago
We went to Wildfire to celebrate my mother's 80th birthday. The service was outstanding and the food surpassed my expectations. It was a terrific choice for a special occasion and I would definitely recommend this restaurant for a delicious night out any time you want a great meal.
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Chris carrero
a month ago
The staff was exceptional and the food outstanding. The freshly baked bread was amazing. The three of us each had the Rib Eye, each expertly prepared. The knowledgeable wait staff provided us expert advice and paired our food perfectly.
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Michel Foucault
3 months ago
I normally don't post reviews but I was quite disappointed with how the manager treated my husband and I. We booked a private room with about 18 guests Saturday, April 18th 2015 for dinner around 6PM. The food was delicious but there was an issue when we asked for the bill. They told me that they only could put all 18 guests on ONE bill and that this was there policy when booking the private room. I advised them that this was our wedding night and all of my guests were prepared to pay for their separate bills and I have no intention on paying for everyone's meal. I would have understood this if I was advised this when I called to book the reservation but no one EVER told us this 'policy' and if that were the case we would have never booked the reservation. I asked to speak to the manager and all he said was "Sorry, this is our policy" in a rude tone. My guests and I sat there in confusion for 20 minutes not knowing what to do which made the situation very awkward and not the most positive experience considering it was my wedding night. The best part of the whole experience was the steak and the greeters at the door who were very friendly. This place needs a new manager! Better ask about all their policies before booking a reservation!! Very bad customer service. We never received any apology.
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Mars B
5 months ago
Where do I start!! ! Had a reservation and it was for 5 ppl, we got there and the hostess put us right by the door , let me throw in that it was like -15 outside.. when there was so many other places to put us but she put us by the door. Let me continue , then we got moved to another table as we asked politely but I realized how big the booths were that I politely asked one more time to sit in the booth before everyone sat down. The hostess girl shut me down saying it only seats 4 .there's 5 of us females that aren't big at all . I told her we rather sit there. Instead of saying yes sure no problem. She said okay well I'm going to have reset the cutlery and the plates..... so finally we are seated and the waiter takes our orders , I have nothing to say bad about him he was great. When we got our food there was an obvious disproportion that was served. Out of the 5 people at that the table 1 of us got the less amount of food and the steak was not cooked to her request. The pasta that was served was filled , as well as the lamb and the ribs but the marinated flat iron steak was this thin slice of steak no bigger then a skinny remote control , like I mean not even as thick as or long as a rogers remote. Like what the F*** is that s**t . Then the mash potatoes was served into a ball was as small as a tennis ball and I'm not even lying and to finish it off like 2 thin slices of zucchini and red peppers. Oh yeah I can't forget that there was no butter or what ever is suppose to go on top of the steak as I seen pictures that was tagged to the restaurant on Instagram and the marinated flat iron steak was the worst plated meal I've ever seen in my life. All of the pictures that I seen of the marinated flat iron steak plate was filled. And I'm a foodie , I go to alot of resturants and this is the worst . Its been two days since I've been there and I was debating writing this review but going through pictures that's was tagged to the resturant I was just disgusted that the people in the back thought severing that dish barely filled was right. How does that look when 1 person finished their plate first before everyone else . I've been to alot of resturants in my time and I for sure will not go back to this location ever again . Not even sure if I'll go to any of their locations. I bet the head office wouldn't be happy about this review . That was the worst birthday dinner I ever had. If people ask me how I feel about this restaurant I'll be sure to tell them my experience and what type of food you are serving. I would love to know why all of this was done. I bet the hostess told the people in the back to give the girl who ask to be moved to another booth less food. People beware when u ask to go to another table, they might stiff you on your food and u have to pay $40 to $50 . -Sincerely a very pissed off customer!!!!
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