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Kodawari Menya Udon & Tempura
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Grand Opening of Kodawari Menya Malaysia by Celebrities!
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2014-10-17
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Busy day and long queue for the best authentic Sanuki udon in Malaysia
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10/15/14
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Grand opening of Kodawari Menya Malaysia
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10/15/14
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Cooking udon in our Kama
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Lunch queue for our authentic Japanese udon!
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Customer are really interested to know how we cook our udon in our Kama.
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Good morning to our first batch of customers at kodawari Menya udon and tempura at 11:00am!
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Kara udon or curry udon. Japanese curry style at kodawarin menya
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We are so proud of our udon! Customers just loving it! Authentic udon from kagawa Japan
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How do you make udon? Udon is cooked in this big Kama, then washed in ice chilled water. Next apportion into regular and small size prior to serving!
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