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Alcala Restaurant
Fine Dining Restaurant$$$
Today 12:30 – 11:00 pm
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246 E 44th St New York, NY 10017
246 E 44th StUSNYNew York10017
(212) 370-1866alcalarestaurant.com
$$$Fine Dining Restaurant, Spanish Restaurant
Fine Dining Restaurant
Spanish Restaurant
Seafood Restaurant
Mediterranean Restaurant
Today 12:30 – 11:00 pm
Monday 12:30 – 11:00 pmTuesday 12:30 – 11:00 pmWednesday 12:30 – 11:00 pmThursday 12:30 – 11:00 pmFriday 12:30 – 11:00 pmSaturday 5:00 am – 11:00 pmSunday 5:00 am – 9:00 pm
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Review Summary
4.1
178 reviews
5 star
57 reviews
4 star
128 reviews
3 star
34 reviews
2 star
3 reviews
1 star
No reviews
Spanish cuisine & sangria in a laid-back setting enhanced by back-garden seating.- Google
People talk about authentic spanish, gambas al ajillo, northern spain, spanish wine and business lunch
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Niko Long's profile photo
Niko Long
reviewed a year ago
New yorkers obviously dont know about tapas. The stuff we got was out of tins. And £42 for a bottle of riocha thats just averagage is overpriced. They need to improve alot to make it worth it. They were spanish but not very friendly.
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Paul Gumbinner
reviewed 11 months ago
wonderful garlic shrimp.
A Zagat User
reviewed a year ago
Much Better the first time. This time,the crabmeat crepe did not taste anything like crab and was flat. The seafood pillela has canned squid in it instead of fresh and the mussels (frozen kind) were the ones from Austrialia not the good fresh black ones.
Kevin Xu's profile photo
Kevin Xu
reviewed a year ago
Tapas are a good way to eat because it encourages everyone to try different dishes. The Spanish tapas restaurant itself is not extremely fancy but has obvious deep Spanish roots. There isn't any loud music, the decor is charming but slightly dated as a typical family-owned European restaurant serving delicate traditional cuisine. Gambas Al Ajillo can be an excellent starter. Pepito De Solomillo is must-have tapa there if you are hungry. Pimientos De Piquillo Con Bacalao is a beautiful and delicious entree. A trio of desserts (tarta de Arrese, Leche Frita and chocolate mousse) can be a good fit for people who usually get lost in reading dessert menus. A cup of coffee is recommended to match leche frita. Tarta de Arrese is simply addictive. Last but not least, the service is flawless.
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Paul Gumbinner's profile photo
Paul Gumbinner
reviewed 23 years ago
Old fashioned Spanish. Low key, but it gets better with age. The tapas selection is excellent and very reasonably priced.
A Zagat User
reviewed a year ago
Best Spanish restaurant my husband and I have ever visited. Delicious tapas and beautifully cooked fish. Also great Spanish wine! You should know that this adornment to our paulty good restaurant choices in Midtown East has just moved to 246 East 44th Street, between 2nd and 3rd Avenues. We will be there again on Saturday evening, the 21st and will update this review!

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