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Benedicta Santos (Donna Benedicta)
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Pão Italiano
Ingredientes: - 3 colheres (sopa) de fermento fresco - 4 e ½ xícaras de água morna - 1 e ½ xícara de farinha integral - 8 xícaras de farinha de trigo comum - 4 colheres de chá de sal grosso - 1/2 xícara de azeite de oliva Modo de preparo: O primeiro passo é...
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