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Katharine Craig
Works at Indiana University of Pennsylvania
Attends Indiana University of Pennsylvania
Lives in Indiana, PA
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Katharine Craig

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When You're Trying to Eat Healthier, Cook Dill Salmon
After years of being overweight, I've decided that enough was enough.  I've committed to a lifestyle change of healthy eating, increased activity, and a more positive outlook.  To me, this includes a reduction of portion sizes, healthier choices, varied exe...
After years of being overweight, I've decided that enough was enough.  I've committed to a lifestyle change of healthy eating, increased activity, and a more positive outlook.  To me, this includes a reduction of portion size...
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Katharine Craig

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The UnThanksgiving Dinner
For a lot of Americans (including the author) Thanksgiving is a day dedicated to over-indulgence.  First, second, and third helpings of rich foods laden with delicious fat, sweetened with marshmallows and sugar.  Even to the most careless eater, it can leav...
For a lot of Americans (including the author) Thanksgiving is a day dedicated to over-indulgence.  First, second, and third helpings of rich foods laden with delicious fat, sweetened with marshmallows and sugar.  Even to the ...
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In Order to Induce Envy in Your Neighbors (Cook a Chicken with the Windows Open)
To me, nothing smells better than a chicken roasting in the oven.  I love roasting a chicken in the fall and spring when it is cool enough to keep the windows open and yet not too cool to freeze while I'm cooking.  Roasting a chicken (or turkey) can be a li...
To me, nothing smells better than a chicken roasting in the oven.  I love roasting a chicken in the fall and spring when it is cool enough to keep the windows open and yet not too cool to freeze while I'm cooking.  Roasting a...
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Katharine Craig

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Win at Feeding your Family: Make French Dip Sandwiches and French Dip Hash with the Leftovers
Hosting family for a holiday get together?  Feeding a big crowd?  I have the two-meal answer to feeding the people who have taken over your house!  And it couldn't be easier!  First, you're going to let the slow-cooker make a beef roast for French Dip sandw...
Hosting family for a holiday get together?  Feeding a big crowd?  I have the two-meal answer to feeding the people who have taken over your house!  And it couldn't be easier!  First, you're going to let the slow-cooker make a...
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Katharine Craig

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Because When It Starts To Get Cold, I Want Beef Bourguignon
It's November.  Daylight Savings Time has drawn us into those long, dark nights and brief and chilly fall days.  To me, this means rich food you just can't stomach during the spring and summer.  One of my favorite things to cook on cool days is beef bourgui...
It's November.  Daylight Savings Time has drawn us into those long, dark nights and brief and chilly fall days.  To me, this means rich food you just can't stomach during the spring and summer.  One of my favorite things to c...
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Katharine Craig

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Just What the Doctor Ordered (Chicken and Biscuits)
I don't know about you, but whenever I've come down with a cold I crave something warm and comforting.  I know most people turn to chicken noodle soup, but that never seems to cut it for me.  Instead, I prefer chicken and biscuits or chicken pot pie.  There...
I don't know about you, but whenever I've come down with a cold I crave something warm and comforting.  I know most people turn to chicken noodle soup, but that never seems to cut it for me.  Instead, I prefer chicken and bis...
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When you care enough to prepare the very best (Lasagna)
Lasagna is one of those recipes you can whip together quickly from store bought ingredients liked jarred sauce, no-boil noodles, and a quick ricotta and mozzarella cheese mixture.  Before you know it, you've got a passable meal for many that you can nicely ...
Lasagna is one of those recipes you can whip together quickly from store bought ingredients liked jarred sauce, no-boil noodles, and a quick ricotta and mozzarella cheese mixture.  Before you know it, you've got a passable me...
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People
Work
Occupation
Graduate Student
Skills
Archaeology field work, research, writing, technical writing, professional presentation
Employment
  • Indiana University of Pennsylvania
    Grad Student, 2012 - present
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
Indiana, PA
Previously
Fayetteville, NC - Oil City, PA - Washington, DC - Wilmington, NC
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Contributor to
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Tagline
Archaeologist, Momma to 3 fur babies, Food, wine, beer lover
Bragging rights
I've been told I'm a good friend.
Education
  • Indiana University of Pennsylvania
    Applied Archaeology, 2012 - present
  • IUP
    Anthropology, 2000 - 2004
Basic Information
Gender
Female
Other names
Katie