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Anna Maria Perez


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Don't listen to Jian Liu. He obviously is cheap. It's disgusting. He actually complains about being called cheap while describing just how cheap he is. The doggie bag takes the cake. As for this restaurant, I have visited it a few dozen times. Each time has been fabulous. I have never found even the slightest thing to complain about. The steaks are the best of any I have ever had. I had dinner there a week ago and called to make reservations in case it was busy. They asked if I was celebrating anything and I said we were going out for our anniversary. I didn't think much of it at the time. When we arrived, our table was strewn with rose petals. We were treated even more like royalty than ever before. Then we were presented with a surprise desert of chocolate covered strawberries that were lit on fire at the table. The combination of the warming of the fire and the cool interiors of the strawberries, with the melted chocolate was a flavor unlike anything we had ever tried. They were stupendous! This restaurant is quite amazing and anyone who would ever claim that the staff was rude to them is a blatant, flat out liar. I only find it a shame that I am limited to giving it only 5 stars in my rating.
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Public - a year ago
reviewed a year ago
1 review