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Herbie's Vintage 72
Fine Dining Restaurant$$$
Today 10:30AM–3PM, 5–10PM
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405 N Euclid Ave St. Louis, MO 63108
405 North Euclid AvenueUSMissouriSt. Louis63108
$$$Fine Dining Restaurant, American Restaurant
Fine Dining Restaurant
American Restaurant
Today 10:30AM–3PM, 5–10PM
Sunday 10:30AM–3PM, 5–10PMMonday 5–10PMTuesday 5–10PMWednesday 5–10PMThursday 5–10PMFriday 5PM–12AMSaturday 10:30AM–3PM, 5PM–12AM
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Review Summary
23 reviews
5 star
13 reviews
4 star
3 reviews
3 star
3 reviews
2 star
1 review
1 star
3 reviews
With brick walls & leather booths, there's a warm, clubby vibe to this buzzy American eatery & bar.- Google
"Lobster mac n cheese was rich and decadent, the roasted cauliflower was cold."
"Classy and expensive, it's assuredly not a student hangout."
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Aaron Teitelbaum's profile photo
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Katherine Lovinger's profile photo
Katherine Lovinger
in the last week
So we made our way inside through the crowd of drunk, obnoxious 20 somethings blocking the door at 10:30, waited at the host stand for several minutes, finally went up to the bar and asked if they were still serving dinner. He sulkily asked the kitchen staff and then informed us that they'd be serving "for about 15 more minutes" and then walked away. No other server in sight. We left and went to Taste and had a lovely meal with wonderful service. Herbie's, you were awful.
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Joseph Blewitt
3 months ago
Being so near to SLU, the CWE naturally abounds with college bars. Herbie's is the antidote. Classy and expensive, it's assuredly not a student hangout. In 29, the next-youngest patron probably has 10 years on me. My knowledge of haute cuisine isn't what it should be, so I found the menu fairly foreign and the service is nothing special. But the atmosphere is superb, as is the location, and on balance, those are enough to keep me coming back.
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Michael Coddington
10 months ago
Pretty disappointed... staff wasn't very polished, pacing was off and our meal was just "OK". The brined chop was delicious, the flat iron steak not so much. Lobster mac n cheese was rich and decadent, the roasted cauliflower was cold :(
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Dan Kalaf
3 months ago
The food was good, but seriously over priced.
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Malachi Griffith
a week ago
Up scale, classy, vintage place. The food and service were great. Good place for a date night.
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Narinder Singh Sarao
3 weeks ago
Good service but expensive food
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Todd Broadbent
2 months ago
Raw pork chop terrible food. Save your money eat at home.
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James Craig
7 months ago
Great food and a sophisticated atmosphere.


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Aaron Teitelbaum's profile photo

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