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Flatbush Farm
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Our new sister restaurant, bar, and performance space: SISTERS. 900 Fulton street, Brooklyn. Designed by the hOMe http://home-nyc.com/sisters

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Can lightning strike again? U.S. vs. Portugal, 6 p.m. tonight, projected on the wall in the Flatbush Farm BAR(N)...
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This Sunday afternoon, May 25th, 12:30 - 2:30 p.m., MAMA DIGDOWN'S BRASS BAND plays brunch out on the Flatbush Farm patio. Mama Digdown's has traveled the world spreading the gospel of New Orleans brass band music and earned a reputation as one of the tightest and hardest hitting brass bands on the scene. Sunday they'll play New Orleans jazz standards on the patio in the style of the Preservation Hall Jazz Band. Don't miss it. As Branford Marsalis has said of Mama Digdown's, “Ya’lls sound is fat, I thought you were from back home!” #flatbushfarm   #jazzbrunch #mamadigdownsbrassband   #brassband #neworleansjazz  
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Coming this TUESDAY, MAY 13th, a fabulous spring four-course tasting menu. Former Flatbush Farm chef Stephen Browning prepares a special feast! Steve joins us from the Berkshires, where he is chef at the Prairie Whale, bringing with him some of his foraged and grown goodies. Reservations, 718-622-3276
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We'll have the Kentucky Derby at Churchill Downs on view on the big TV in the Bar(n), Saturday, May 3rd, at 4PM. #kentuckyderby   #flatbushfarm  
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Happy Spring from The Farm!

Join us and former +Flatbush Farm chef Stephen Browning on Tuesday, May 13th as we usher in spring with a special four-course feast! Steve joins us from the Berkshires, where he is chef at the Prairie Whale, bringing with him some of his foraged and grown goodies. 

We'll serve a four-course prix fixe 55$ 

with optional wine pairing

tasting  pour 7$--- RESERVATIONS, 718-622-3276
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Flatbush Farm welcomes in spring 2014 with a MEXICAN BBQ this Sunday, May 4th, 4PM to 6PM in celebration of Cinco De Mayo.

Chef Chris grills corn w/ chipotle lime aioli and pecorino cheese out on the patio. We’ll have guacamole & pico de gayo w/ chips, as well as chicharones. The outdoor kitchen will also cook up fish tacos, bean tacos, and corned beef tacos w/ lime sour cream, pickled onions, queso fresco, and cilantro. A great way to open the patio garden for the year, welcome in spring, and honor El Día de la Batalla de Puebla.   #flatbushfarm   #brooklyn #brooklynrestaurant   #BBQ #cincodemayo   #mexicanfood  
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+Scott Campbell took another one of his fabulous photos, this time of chef +Chris Nichols's +Flatbush Farm PORK SHANK. Before diving in…
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Lunch’s THE CAROLINE SANDWICH, at The Farm:
Chef Chris crafts The Caroline Sandwich—pickled beets, feta cheese, hard boiled egg, sliced radishes, and tapenade, on soft, crunchy focaccia bread. Delightful. On Friday we had it with a bowl of warm broccoli soup, and a cold Rockaway IPA (a brewery the Bar(n) features this week as part of NYC Beer Week). #lunch   #brooklynlunch  
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2014-02-24
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Flatbush Farm celebrates NYC Beer Week 2014, February 21st to March 2nd with tap takeovers and special limited edition beers from our favorite New York breweries (with plenty of beer geeks behind the bar). Come to me, luscious Peekskill brew! We have a date set for Friday in the Bar(n)!

NYC breweries: Singlecut from Queens, Other Half, Rockaway Brewing, Peekskill, Doc’s Draft Cider, and Brooklyn’s Sixpoint Brewery. #nycbeer   #nycbeerweek   #sixpointbrewing   #localbreweries   #rockawaybrewing  
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