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Casey Hatfield-Chiotti
Attended University of Colorado at Boulder
Lives in San Diego, CA
28 followers|3,024 views
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Work
Occupation
Food and Travel Writer
Skills
Writing, shooting, editing, final cut pro, iMovie
Employment
  • Freelance
    I'm a contributor to the Virgin Atlantic Blog. I also write for Sunset, San Diego Magazine, Travel & Leisure and The Points Guy.
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
San Diego, CA
Story
Tagline
Avid traveler and bakery aficionado
Introduction

Even as a kid I had a passion for food and travel. Now, I regularly cross the globe to experience a destination restaurant and have been known to sniff out bakeries like a bloodhound. I spent five years working as a TV news reporter before deciding to make the jump to food and travel writing. You can see my work in the pages of Sunset, San Diego Magazine and Travel & Leisure, as well as on blog.virgin-atlantic.comthepointsguy.com and on my own website travelproper.com 


Bragging rights
I've summited Kilimanjaro, and Mt. Whitney and have hiked the Inca Trail and the W in Patagonia.
Education
  • University of Colorado at Boulder
    1998 - 2002
Basic Information
Gender
Female

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Casey Hatfield-Chiotti

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Eat Your Way Through Europe By Casey Hatfield Chiotti When I travel, I follow my nose—and it rarely steers me wrong. It has taken me to a bakery making rustic loaves in a wood-burning oven in the Dordogne, a vendor by the sea grilling fresh turbot and king prawns in Morocco, and down a narrow street in Venice to find a perfect trattoria.
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I've wanted to charter a yacht ever since I saw the movie Overboard. Here are nine swoon-worthing vessels. Some are actually affordable!   #travel   #yachts  
Nine of our favorite vessels, from handmade sailboats to high-tech superyachts, have recently undergone renovations or added new routes.
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Casey Hatfield-Chiotti

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The best #farmersmarket  in  #london  isn't in a park or plaza it's in the courtyard of the luxurious Rosewood London Hotel. #slowfood  
Embracing the slow-food movement, the market offers only products that are in season and locally sourced.
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Casey Hatfield-Chiotti

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Soaking up the very last bit of the holidays in Strasbourg.
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Casey Hatfield-Chiotti

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Three chateaux outside Paris (besides Versailles) that are worth a visit.
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Have her in circles
28 people
Paige Donner's profile photo
Brian Beazely's profile photo
James Conley's profile photo
Federico Jack's profile photo
asia wright's profile photo
Peter Dowell's profile photo
Haley Dillon's profile photo
jack kahn's profile photo
Jerome Conlon's profile photo

Casey Hatfield-Chiotti

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Vacation rental options continue to get better around the world and these five New Zealand villas may have your rethinking a hotel stay the next time you visit Kiwi country. #travel  #luxury #villas
Guests can take in the wonders of New Zealand’s beautiful landscapes in the utmost comfort.
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Casey Hatfield-Chiotti

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When you cross a design hotel with a B&B you get this streamlined oasis in  #ghent   #bedandbreakfasts   #belgium  
I love a good bed and breakfast, but too often they can feel dated and kitschy reflecting the owner's tastes but not really taking in to account the sensibilities of today's savvy travelers. I recently stayed at one where a China doll sat perched on a rocking chair in my room…needless to say I ...
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Casey Hatfield-Chiotti

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Since moving to Paris, I've been able to indulge one of my great loves, horseback riding by taking lessons in the Bois de Vincennes so attending Saut Hermes was a treat. Here's my story for Departures.  #hermes   #horses   #grandpalais
An aspiring horse-jumper basks in the glow of the Saut Hermès, the world’s most elegant equestrian event.
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Casey Hatfield-Chiotti

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The winter pool at Hotel Môlitor. #paris , #offseasontravel , #healthylunchbreak  
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Ha I know. It was about 35 degrees out. Not exactly swimming weather but the pool is heated.
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