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Mihaela Cercel
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Salata de sfecla coapta cu naut
Salata de sfecla coapta cu naut Ingrediente: 200 gr naut  din conserva sau fiert  in prealabil 200 gr sfecla coapta sare piper ulei de masline zeama de lamaie dupa gust patrunjel uscat Mod de preparare: Spalam sfecla bine, o taiem in jumatati si o asezam in...

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Ciorba de legume cu mei
Ciorba de legume cu mei Ingrediente: 1 ceapa 1 morcov 1/2 ardei kapia 1/2 ardei gras galben o mana mazare 1 mana fasole verde 1 cartof 2 linguri mei decorticat 250  gr rosii pasate sare piper negru macinat 1 lingura ulei marar Mod de preparare: Curatam morc...

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Prajitura cu branza si mere
Prajitura cu branza si mere Ingrediente: Blat: 130 gr unt moale 75 gr zahar brun 75 gr zahar alb 2 oua 2 linguri ulei 1 plic zahar vanilat 250 gr faina 1/2 lingurita  praf de copt 1/2 lingurita bicarbonat scortisoara pudra in praf de sare 350 gr mere curata...

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Bruschete cu jambon, branza de capra si dulceata de ceapa rosie si smochine
Bruschete cu jambon, branza de capra si dulceata de ceapa rosie si smochine Ingrediente: bagheta ulei de masline jambon branza de capra dulceata de ceapa rosie si smochine(300 gr ceapa rosie, 300 gr smochine,100 gr zahar brun,200 ml vin rosu sec,50 ml otet ...

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Gem de pere si merisoare
Gem de pere si merisoare Ingrediente: 1 kg merisoare 1kg pere curatate si taiate cubulete 1,5 kg zahar 1 lamaie Mod de preparare: Punem merisoarele intr-o sita si  le trecem printr-un jet de apa. Punem intr-o cratita merisoarele scurse, cubuletele de pere, ...
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