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New American Restaurant$$
Today 11AM–10PM
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1047 Pearl St Boulder, CO 80302
1047 Pearl StreetUSColoradoBoulder80302
$$New American Restaurant, Bar
New American Restaurant
Today 11AM–10PM
Friday 11AM–10PMSaturday 11AM–10PMSunday 10AM–9PMMonday 11AM–9PMTuesday 11AM–9PMWednesday 11AM–9PMThursday 11AM–9PM
The philosophy at SALT is simple; a belief that the best food travels the shortest distance from farm to table, that menus should change with the seasons and that the locally sourced ingredients, combined with European technique and innovative thinking make for a truly remarkable experience.

Chef Bradford Heap and his staff have made a commitment to source local, organic and fresh ingredients whenever possible. The menu reflects this mind-set, simple, yet elegant and delicious. The wines, while sourced all over the world offer our guests some classic profiles, while introducing them to some new and exciting choices as well as a pre-prohibition cocktails with a twist.

Approachable, but sophisticated. Enjoy!
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81 reviews
5 star
31 reviews
4 star
25 reviews
3 star
13 reviews
2 star
6 reviews
1 star
6 reviews
Farm-to-table American eats with changing menu using local ingredients in cuisine & cocktails.- Google
"Brunch Burger was just so so, no pickle, lettuce or garnish."
"Innovative cocktail ordering flowchart makes happy hour a breeze."
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William Monteith
a month ago
Loved the look and feel, the owner took us in and showed us the wood fire grill right off the hop. Had a great main, but couldn't eat the app (shrimp) was told "I don't make the food" and then after saying I won't pay for it. I got "I'll have to check with the manager to take it off your bill". Then was told by the manger "next time you don't like something let us know" (I was gagging after trying to eat the shrimp!) The owner "talked" us into into eating here and the service was very poor after we had a bad app! Fun and great other wise and up to that point was enjoying the restaurant . Poor service for what could have been a small problem in the big picture! Fail on server also on the manager!
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Mark Caban
a month ago
Brunch Burger was just so so, no pickle, lettuce or garnish. House made ketchup was good. French fries were overcooked though. I was looking for crunchy and a creamy inside. My rancheros was in a huge soup bowl, eggs were sunny side up with a crusty bottom and the blue corn tortilla was hard and chewy. I expected better. Green chilli sauce was not interesting at all. Service fine and atmosphere was good.
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Garvin Jabusch
a month ago
Innovative cocktail ordering flowchart makes happy hour a breeze. For dinner, you can not go wrong with Tom's Tavern Burger, and the gnocchi is excellent too.
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Markus Raschke
3 months ago
The name says it all. Salty. Of our party of four we all felt there was way too much salt from the steak to the trout and vegetables. Maybe the cook had a bad day, becausr also the steaks were poorly done and the trout offered in a mushy soup of beans.
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Johannes Horak
a month ago
In short: great place, very good food, friendly waiters/bartenders, worth the money. The food is definitely of great Taste and quality. I had the flatbread (very good), the Steak (excellent) and the peanutbutter cake (very good), would recommend all of them. Accompanied by various local Beers and the bartender mixed a coffee based Cocktail that went perfectly with the cake. All in all maybe a bit pricy but I'd do it again - worth every Cent, plus the bartender was on top of his game. Always there when needed and great recommendations.
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Matthew Gordon
3 months ago
Pricy but totally worth it for a higher end night out. Have been there for drinks a couple of times and have found the bartenders recommendations to be quite valuable. Staff is friendly even if you are only in for drinks and an appetizer.
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Tony Tumminello
a week ago
Tried their Element Cocktails, where you build your own cocktail out of a selection of liquors, infusions, and styles. Everything we had was really good!
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heather hammel
2 months ago
Slightly pricey but the steak was well worth the price. Potatoes were very addictive and delicious.



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Have them in circles
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8 Days A Week Imaging & Copy Center's profile photo
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