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Angie Church
Worked at NURSING HOME
Lived in HARRISBURG,ILL
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Angie Church

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Mexican Breakfast Stack
Mexican Breakfast Stack (6 servings)     4 10-inch flour tortillas 6 large eggs 1/2 teaspoon salt 1/2 small bell pepper - thinly sliced 1 4-ounce can sliced mushrooms* - drained 5 green onions - chopped 1 and 1/2 cups shredded Cheddar cheese (or Mexican ble...
Mexican Breakfast Stack (6 servings) 4 10-inch flour tortillas 6 large eggs 1/2 teaspoon salt 1/2 small bell pepper - thinly sliced 1 4-ounce can sliced mushrooms* - drained 5 green onions - chopped 1 and 1/2 cups ...
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Friday Five Favorites
1, This week has been one of the hottest of the year so far. So I do not want to get in the kitchen to cook a full meal so I found other resources. This chunky gazpacho was just right no heating house up and delicious and family pleasing as well 2 We celebr...
1, This week has been one of the hottest of the year so far. So I do not want to get in the kitchen to cook a full meal so I found other resources. This chunky gazpacho was just right no heating house up and delicious and fam...
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Penuche Fudge
Penuche Fudge is pronounced like panucci in Italian. It is a fudge that is made with brown sugar, milk, butter and a bit of vanilla. There is no chocolate in this type of fudge. The brown sugar will offer a butterscotch and maple tone to the taste. New Engl...
Penuche Fudge is pronounced like panucci in Italian. It is a fudge that is made with brown sugar, milk, butter and a bit of vanilla. There is no chocolate in this type of fudge. The brown sugar will offer a butterscotch and m...
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Refrigerated Cucumber Pickles
I come from a pickle loving family. When I suggested we grow cucumbers to make our own pickles everyone was in favor. My mother used to make refrigerator pickles but I could not remember her recipe. I did find this recipe in the Pillsbury Harvest Time Cookb...
I come from a pickle loving family. When I suggested we grow cucumbers to make our own pickles everyone was in favor. My mother used to make refrigerator pickles but I could not remember her recipe. I did find this recipe in ...
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Long Ago Summer Menus and a Custard Pie Recipe
One of my childhood memories is helping my grandmother at the community picnic. Sometimes I would help at the tables make sure all places were clear. Other times I would pour tea and coffee to refill glasses. When I got a bit older I started working the des...
One of my childhood memories is helping my grandmother at the community picnic. Sometimes I would help at the tables make sure all places were clear. Other times I would pour tea and coffee to refill glasses. When I got a bit...
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Angie Church

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Taco Skillet
1 lb 94% fat free ground beef 1 small onion, chopped 1 tsp olive oil 1 tbsp chili powder 1 1/2 tsp ground cumin 1/2 tsp salt 1 (15 oz) can low-sodium whole kernel corn, drained 1 (8 oz) can tomato sauce 1/2 cup water 1/2 cup salsa 1 1/2 cups reduced-fat shr...
1 lb 94% fat free ground beef 1 small onion, chopped 1 tsp olive oil 1 tbsp chili powder 1 1/2 tsp ground cumin 1/2 tsp salt 1 (15 oz) can low-sodium whole kernel corn, drained 1 (8 oz) can tomato sauce 1/2 cup water 1/2 cup ...
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Don't Be Afraid to take the Leap!
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The Pied Piper
This holiday on July 22nd may open your eyes a bit. It sorrounds around the legend from the town of Hamelin Low Saxony Germany during the middle ages. Its the story where the town was covered in rats and the Pied Piper of Hamelin came to town to help. The p...
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Mexican Sweet Bread Conchos
Mexican Sweet Bread Yield: 12 3 teaspoons active dry yeast 1/2 cup warm water (105 degrees F to 115 degrees F or 40 to 46 celsius) 1/2 cup lukewarm milk (scalded, then cooled) 1/3 cup granulated sugar 1/3 cup butter, softened 1 teaspoon salt 1 egg 3 1/2-4 c...
Mexican Sweet Bread Yield: 12 3 teaspoons active dry yeast 1/2 cup warm water (105 degrees F to 115 degrees F or 40 to 46 celsius) 1/2 cup lukewarm milk (scalded, then cooled) 1/3 cup granulated sugar 1/3 cup butter, softened...
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No Bake Chocolate Peanut Butter Bars
From Nestle Toll House, this recipe is great for hot weather because no oven is required! Just a low setting on the stove. 2 cups peanut butter,  divided 3/4 cup (1 1/2 sticks) butter, softened 2 cups powdered sugar 3 cups graham cracker crumbs 2 cups (12 o...
From Nestle Toll House, this recipe is great for hot weather because no oven is required! Just a low setting on the stove. 2 cups peanut butter, divided 3/4 cup (1 1/2 sticks) butter, softened 2 cups powdered sugar 3 cups gr...
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Blogger Opp: Back To School With Mead
Blogger Opp:  Back To School with Mead Five Star® Giveaway Hosted by: Amy & Aron's Real Life Reviews Each blogger will receive 2 Free links  Giveaway Date 8/1 to 8/15 Open to US  Giveaway will be 2 weeks long make sure if you are purchasing links they will ...
Blogger Opp: Back To School with Mead Five Star® Giveaway Hosted by: Amy & Aron's Real Life Reviews Each blogger will receive 2 Free links Giveaway Date 8/1 to 8/15 Open to US Giveaway will be 2 weeks lon...
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Have her in circles
624 people
Lori Kennett's profile photo
Boost Your Photography's profile photo
Kristen Stevens's profile photo
SweepingMe Mary's profile photo
Jacob Preston's profile photo
Anuradha Sharma's profile photo
Camille Griffiths's profile photo
Irish Carter's profile photo
josh erizia's profile photo
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HARRISBURG,ILL
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