Here is a list of this years vendors for the market:
"Diane Lenihan (Country Kitchen) - Diane makes baked goods of all kinds, squares, scones and much more.
Higbees Berry Farm - Strawberries, blueberries, raspberries, mushrooms, vegetables, as well as blueberry plants and honey. He has won awards for his berries and his methods are recognized in the agriculture industry in Nova Scotia.
La Boulanger de la Vendeene - French bakery goods
Brenda and Geoge Knickle - Sauerkraut, pickles, jams & eggs
Susan Larder - Bulwark Cider, Red Barn Wines, Weber's sausages, Dutchman's Cheese, Flower Arrangements, "The Fish Store" products & eggs.
Ross Farm Museum - Products and baked goods made right at Ross Farm are sold at our booth.
Helen Jarvis - English Sausages and hand made Felt Products.
Gordon & Lisa Bezanson - Home Grown Produce
Amanda Russell's Jams & Crafts
We also have a NEW Coffee House / Community booth. There will be self-serve Certified Fair Trade Organic Coffee and Tea. The community booth will be free of charge for community groups such as NRRDS, Gardening clubs, Golden Age Club. 4H etc, to sell draw tickets, plants, provide information etc."
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