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Vietnamese Restaurant$$
Today 11:00 AM – 2:30 PM, 5:30 – 9:30 PM
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2232 Bush St San Francisco, CA 94115
2232 Bush StreetUSCaliforniaSan Francisco94115
$$Vietnamese Restaurant, Asian Restaurant
Vietnamese Restaurant
Asian Restaurant
Southeast Asian Restaurant
Today 11:00 AM – 2:30 PM, 5:30 – 9:30 PM
Monday 11:00 AM – 2:30 PM, 5:30 – 9:30 PMTuesday 11:00 AM – 2:30 PM, 5:30 – 9:30 PMWednesday 11:00 AM – 2:30 PM, 5:30 – 9:30 PMThursday 11:00 AM – 2:30 PM, 5:30 – 9:30 PMFriday 11:00 AM – 2:30 PM, 5:30 – 10:00 PMSaturday 9:00 AM – 3:00 PM, 5:30 – 10:00 PMSunday 9:00 AM – 3:00 PM, 5:30 – 9:30 PM
Vietnamese street food.  Slanted Door's little cousin.
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Review Summary
117 reviews
5 star
35 reviews
4 star
55 reviews
3 star
25 reviews
2 star
1 review
1 star
1 review
Lower-key Slanted Door offshoot serving inventive modern Vietnamese fare in a streamlined space.- Google
"The Vietnamese coffee with beignets is delicious!"
"Has the imperial rolls and the green papaya salad."
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David Diez's profile photo
David Diez
3 weeks ago
We've been here about 4-5 times. I can't vouch for the meat dishes, but the vegetarian options are amazing. We've had spring rolls as an appetizer, dishes that featured tofu / mushroom, sweet potatoes, brussels sprouts, and cauliflower. All have been solid. Service has been fantastic. I'm looking forward to my next visit :)
J Chang
5 months ago
2.5" WIRE IN MY PAPAYA SALAD! And because of the manager's luke warm reaction, we will NEVER be going back! Went for brunch today and chewed on something that I thought was a fish bone. Horrified to find a twisted wire come out of my mouth (See photo)! After finding the source (OTD kitchen veg boiler), the manager reacted poorly, which I thought was NOT the adequate resolution. Clearly, OTD does not take customer safety seriously based on their meager response. Very disappointed at their lack of customer service and at their inappropriate reaction.
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Nicole Nelson's profile photo
Nicole Nelson
8 months ago
Loved the ambiance... Sleek and minimal, great SF vibe. The food was really good.... Fantastic jicama salad with grapefruit and coconut soup. We'd love to come back and try other items!
Alex Lassar's profile photo
Alex Lassar
9 months ago
Out the Door is part of a veritable SF institution. From the owner of Slanted Door, a Viet heavy hitter located in some of SF's most prime real estate in the Ferry Building, what Out the Door Pine Street lacks in real estate prowess it makes up for in pure tasty delightfulness. While some of the dishes can be somewhat pricy (talking about you Shaking Beef), they are expertly crafted, perfectly prepared, and change regularly. Tip: go for brunch and get the Pho. They cut it off in the late afternoon, but it's excellent and highly authentic. You also can't go wrong with the steamed buns in several different flavors (including veggie, which actually reigns supreme). The space is beautiful, with an open and welcoming vibe. It can get crowded but we have never had a huge problem eventually finding a table thanks to the friendly and inviting staff.
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Stanley Go's profile photo
Stanley Go
2 months ago
Good solid fusion style restaurant. A good meal and convenient if you are in the Fillmore area. Not entirely memorable though but worth a try.
Brandon Nolte's profile photo
Brandon Nolte
a week ago
Tasty food but it left me wanting a more authentic Vietnamese cuisine.
Lena Redko
a year ago
I enjoyed the recently opened Out The Door near Fillmore & Bush. Nice large space with different type of seating: if there no openings with regular tables you can choose the communal table or the bar. Reservations are pretty hard to get the day of, so plan early. The fried pot stickers with shrimp and green onion were very good - juicy and flavorful. We had the most expensive item on the menu, the beef. The meat was very tender and good amount too. The crab noodles were probably least favorite.
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Sheri Shipe
a year ago
Food was fantastic. The shaking beef was recommended to us no less than three times when people heard we were going to OTD. It definitely didn't disappoint. The starters were amazing -- especially the salt and pepper calimari. Service was relaxed and very good.


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