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Manfred & Vin
Danish Restaurant
Today 12:00 – 3:00 pm, 5:30 – 10:00 pm
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Jægersborggade 40 2200 København Denmark
Jægersborggade 40DKHovedstadenKøbenhavn2200
Danish Restaurant, Takeout Restaurant
Danish Restaurant
Takeout Restaurant
Catering
Today 12:00 – 3:00 pm, 5:30 – 10:00 pm
Monday 12:00 – 3:00 pm, 5:30 – 10:00 pmTuesday 12:00 – 3:00 pm, 5:30 – 10:00 pmWednesday 12:00 – 3:00 pm, 5:30 – 10:00 pmThursday 12:00 – 3:00 pm, 5:30 – 10:00 pmFriday 12:00 – 3:00 pm, 5:30 – 10:00 pmSaturday 12:00 – 3:00 pm, 5:30 – 10:00 pmSunday 12:00 – 3:00 pm, 5:30 – 10:00 pm
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Review Summary
4.2
43 reviews
5 star
26 reviews
4 star
8 reviews
3 star
2 reviews
2 star
7 reviews
1 star
No reviews
Creative cooking in an intimate space with close-packed tables & 20 bar seats for walk-in diners.- Google
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Martin Geisler's profile photo
Martin Geisler
3 weeks ago
Great place to go if you want Danish food with a twist. They use Danish ingredients and create new and exciting dishes. We had a menu called "The Chef decides" or something similar. That simply means that you get seven surprise courses — all were delicious. Just leave back and enjoy!
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Daniel Kromand
a week ago
Thoroughly mediocre. We were excited and hungry when we arrived, but the experience really disappointed. Amongst the negative things we had the waiter forgetting us on for wine and serving several glasses of wine at the same time, one wine then being full of sediment, another one almost flavorless, and all the courses (7 in total) being utterly bland. It's rare that you leave food on the plate when you're still hungry. On the plus side one dill dressing had a nice taste and the bread crust was good.
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Bryony Corf
4 months ago
Manfred’s was the best meal that we had during our stay in Copenhagen. We opted to have the tasting menu of 7 different dishes each of which was brought over by the chef who cooked it and explained (in perfect English!). I think my favourite was a delicious minced carrot and goats cheese dish – so tasty and like nothing I had eaten before. We also opted for the 3 different wines which went with the meal and again were all explained by the lovely waitress. The restaurant is small and cosy and gave us the sense of ‘hygge’ which we heard a lot about during our stay! The food was excellent quality and I think very reasonably priced for such a delicious meal.
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Barney Musician
a year ago
Fabulous. On a quiet street with a beautful layout, cosy but functional looking (in a good way) I was offered the option of a table, sitting at the chef's kitchen bar or the main bar the last of which I took up. Again, they had wi-fi and no problem with me working from my laptop at the bar. Manfred's is known for it's fine selection of wines and although no expert myself the hugely knowledgable and friendly young woman serving me was able to go through options and guide me. I plumped for the Sommeliers Choice which is 3 glasses, all of which came with a brief and informative description from my host. I also took her recommendation for food and had a delicious Onion and Cheese combination as starter (I'm not selling it well - it was sublime) followed by a robust peppered Steak Tartare. A joy.
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Jordan Sparrow
2 weeks ago
The food here was phenomenal, but the service was highly disappointing. Although they were able to accommodate the one dietary restriction at our table, they were unwilling to allow the rest of the table to order the chef's selection because it had to be ordered by the whole table. We asked if they could make an exception because one of us had a special diet and they wouldn't even check with the chef or try to do so, meaning one person's meal had to dictate everyone else's. Additionally, not once while we were eating did anyone ask how our food was. Not until we were finished did our server return to ask if we wanted dessert (which was fantastic as well). Our server was very cold and unfriendly, the host, however, was pleasant. So, for food I'd give 4 if not 5 stars, but service brought it way down. Also, do be sure to make reservations.
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Szilárd Páll's profile photo
Szilárd Páll
a month ago
First of all, the food and wines were a truly great experience: amazing tastes, smells, and textures. The music and the atmosphere in general was awesome, way beyond my expectations, too (perhaps because they played a lot of my favorites :)! I can highly recommend their legendary tartar of beef, it's simply amazing. Now to the iffy part. We had a booking from 9PM which felt a bit late given that the official closing time is 10PM (but the web booking allowed even 9:30). Ultimately, we were around well after closing which itself was no issue - in fact I quite liked the place getting gradually empty and changing from a buzzing food-heaven to a more chilled hangout. Overall, the service was decent, but it felt somewhat rushed as if the staff was (unknowingly) showing that they had a long they and were focused too much on getting over with it. The great food complemented by the atmosphere (as well as the staff's recognition of their small mistake of forgetting about our last dish) did compensate for it, though. At the same time, because I liked the place so much at first, I hoped for a spotless experience and this has sadly not been one - although pretty close.
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Brigid Fox
5 months ago
Great chefs selection and organic wines, highly recommended for a long lunch. Not many tables, but attentive an knowledgeable staff.
Laura Parton
3 months ago
laid back atmosphere and lovely food