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Sumo Japanese Steak House
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Have you sampled our fine cuisine before? We'd love to hear from you! Feel free to write a review on our page.
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"I'm not making art, I'm making sushi." -Masaharu Morimoto
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Looking to learn more about sushi etiquette? This article is here to help. http://ow.ly/4mRlGo
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We've cultivated an authentic atmosphere and delicious food for over 20 years. Make a reservation today!
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Did you know salmon is technically a white fish? The orange color is due to a diet consisting of mostly crustaceans.
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You should always eat your sushi fresh. Fish oxidizes as it's exposed to air and loses it's flavor.
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A feast for the eyes to get you in the zen mood for sushi and sake.
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Our Japanese word of the day - "ichiban", meaning "best". We settle for nothing less.
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