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Ostra
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The Snow Egg: an exquisite ending to a memorable evening at Ostra!
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Looking for the perfect venue to host a private event? Our elegant and inviting private dining room can accommodate up to 42 guests for a seated luncheon or dinner, and up to 70 guests for a cocktail reception. For more information and available dates, please contact Lisa Flores at lflores@chgboston.com or 617-421-1200.
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We’re always in the mood for the “Valencia Style” Paella - Spain’s Bomba Rice with Saffron, Maine Lobster, Shrimp, Mussels, Clams, Octopus, Squid, Drumette Confit & Chorizo!
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A Monday night Maiden Sway! (Ketel One Citroen Vodka, Hibiscus/Pomegranate Syrup, Fresh Lemon Juice, and Cava Rose)
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With just one week left of summer, join us to say goodbye to the berry delicious Blueberry Tart with Cornmeal Crumble, Yuzu Curd & Cloumage Ice Cream.
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The news is out: our sister restaurant, Bar Lyon is officially opening tomorrow!
https://bit.ly/2Qqnqhv
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A light and refreshing starter for your evening at Ostra: Yellowfin Tuna Tartare with Yuzu, Ginger, Soy, Cilantro, Hon Shimeji Mushrooms & Sesame Toast.
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No Monday Blues here, just delectable Mediterranean dishes, refreshing cocktails, and plenty of wine!
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The Salt Crusted Branzino for Two is an experience! It's served with Extra Virgin Olive Oil, Lemon, Snipped Herbs, Seasonal Accompaniments and is filleted table-side.
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The perfect treat on a scorching summer day!
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