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Padhu Sankar
Creative, Eager to learn new things and a person with diverse interests
Creative, Eager to learn new things and a person with diverse interests
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Set Dosa Recipe-Karnataka Style Set Dosa
Set Dosa is a very popular breakfast of Karnataka. It is called set dosa as it is served in a set of 3, usually with coconut chutney and vegetable sagu. These dosas are small in size, thick, soft and spongy. Today let us learn how to make Karnataka style Se...
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Lemon Mint Cooler Recipe
Lemon Mint Cooler is a very refreshing drink, perfect for summer. It is a blend of fresh mint leaves, lemon juice, chilled water and sweetener. I have abundant mint and lemons in my kitchen garden , so I prepare this cooler with fresh lemons and mint. In ad...
Lemon Mint Cooler Recipe
Lemon Mint Cooler Recipe
padhuskitchen.com
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Mint Rasam-Pudina Rasam Recipe
Rasam is very common in all South Indian homes. We make different types of rasam and this mint (pudina in Tamil) rasam is one of them. It is very flavorful and easy to make. This rasam does not need rasam powder. It is the mint, peppercorns and cumin seeds ...
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Misal Pav Recipe-How to make Misal Pav
Misal pav is a popular dish from Maharashtra. Misal is a spicy dish usually prepared with moth beans and served with pav buns. As misal is usually spicy, it is served with buttermilk. Misal pav can be had as a snack or breakfast or as a light lunch. Today w...
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How to make Idli Dosa Batter in Mixie-Soft Idlis in Mixie
Making soft and spongy idlis whether in grinder or mixie has never been a problem to me. I make it with ease. As I got many request asking me to share, how to grind for idli batter in mixie, here I am with this post. Anybody can make soft idlis whether the ...
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Dahi Aloo Sabzi-Dahi Wale Aloo Recipe-Potato in Yogurt Gravy
Dahi aloo is a quick and easy side dish prepared with potatoes and curd. It goes well with rice, chapati , poori and batura . Today we will learn how to make Dahi wali aloo sabzi following this easy recipe with step wise pictures. Dahi Aloo Sabzi   Prep Tim...
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Hara Bhara Kebab-Spinach Green Peas Cutlet Recipe
Hara bhara kebab is a popular appetizer/starter prepared with potatoes, spinach, peas, coriander leaves and spices. It is very simple and easy to make at home. It makes a perfect tea time snack and also a great party starter. It is very popular among adults...
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Potato Fry Recipe-How to make Crispy Potato Fry-Aloo Sukhi Sabzi
Potato fry/sooki aloo fry/crispy potato fry is loved by almost everyone. There could not be anyone who doesn't love crispy potato fry. This aloo/potato fry tastes almost like french fries . It goes well with rice, rasam rice, curd rice, with rotis and as a ...
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Karunai Kilangu Kulambu-Karunai Kizhangu Puli Kuzhambu-Yam Kara Kulambu Recipe
Puli Kulambu or Kara kulambu is a traditional and popular dish of Tamil Nadu. We love all kulambu varieties and I make kulambu once in a week. Today I am sharing with you kara kulambu prepared with yam/karunai kilangu.  Yam has lot of health benefits. As it...
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Ragi Kuzhi Paniyaram-Finger Millet Sweet and Kara Paniyaram Recipe
Ragi paniyaram (both sweet and savory) makes a light breakfast and also a healthy snack. Today I am going to share with you both savory and sweet ragi paniyaram with whole finger millets. You can use even sprouted ragi for this recipe. I adapted the recipe ...
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