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Richard Auffrey
Attended Suffolk University Law School
Lived in Stoneham
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Richard Auffrey

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Gelato, Sorbet & Wine Blending
The analogy seemed clear to me. Making gelato and sorbet was similar in a number of respects to wine blending, that same mix of art and science. Such an intriguing process, one that might be underestimated by many people. And a comparison I might not have m...
The analogy seemed clear to me. Making gelato and sorbet was similar in a number of respects to wine blending, that same mix of art and science. Such an intriguing process, one that might be underestimated by many people. And...
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Richard Auffrey

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Sake News
Kanpai! Here is another short list of some of the interesting Sake articles that have been published lately. It is great to see more and more coverage for Sake, though I recommend that anyone seeking to publish a Sake article check it at least a few times f...
Kanpai! Here is another short list of some of the interesting Sake articles that have been published lately. It is great to see more and more coverage for Sake, though I recommend that anyone seeking to publish a Sake article...
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Richard Auffrey

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Thursday Sips & Nibbles
I am back again with a new edition of Thursday Sips & Nibbles, my regular column where I highlight some interesting wine and food items that are upcoming.
******************************************************** 1)  On Friday, March 28, Moksa  will celebr...
I am back again with a new edition of Thursday Sips & Nibbles, my regular column where I highlight some interesting wine and food items that are upcoming. ********************************************************** 1) On Frida...
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All About The Seafood Expo North America 2014
" The sea hath fish for every man ." -- William Camden Once again, I have spent the week surrounded by fish heads and polar bears, water and ice, fried fish and caviar. I've chatted with people from all over the world, delving into their stories of seafood,...
"The sea hath fish for every man." --William Camden Once again, I have spent the week surrounded by fish heads and polar bears, water and ice, fried fish and caviar. I've chatted with people from all over the world, delving ...
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SENA14: Brief Items of Interest
While   perusing through the multitude of booths at the Seafood Expo North America, you can learn about lots of intriguing seafood issues, though you might not have the time to fully follow up on them at the time. You only have 3 days at the Expo and that t...
While perusing through the multitude of booths at the Seafood Expo North America, you can learn about lots of intriguing seafood issues, though you might not have the time to fully follow up on them at the time. You only have...
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Richard Auffrey

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Sake Today Magazine: A Review
A magazine devoted to only Sake? What an excellent idea for a new, niche magazine, especially if John Gauntner , the famed Sake expert and Sake Dendoushi ("Sake Evangelist") is behind the endeavor. Now that the first issue has been released, how does the ma...
A magazine devoted to only Sake? What an excellent idea for a new, niche magazine, especially if John Gauntner, the famed Sake expert and Sake Dendoushi ("Sake Evangelist") is behind the endeavor. Now that the first issue has...
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Richard Auffrey

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Willy Wonka Week and Sake Gelato
Sake flavored gelato? Yes, I have created such an intriguing flavor and it will soon be available for a very limited time. Read on, and I'll provide all the details. First, you need to join Pazzo Gelato Café , located in North Andover, for a whimsical week ...
Sake flavored gelato? Yes, I have created such an intriguing flavor and it will soon be available for a very limited time. Read on, and I'll provide all the details. First, you need to join Pazzo Gelato Café, located in North...
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The Fish Head Whisperer Reigns Supreme Once Again
The Fish Head Whisperer has successfully defended his Crown and continues to be the reigning Champion of the Sea ! Last week, I competed in the  4th Annual  iPura  Tweet & Blogfest   at the   2014 Seafood Expo North America  (SENA), a huge, three day event ...
The Fish Head Whisperer has successfully defended his Crown and continues to be the reigning Champion of the Sea! Last week, I competed in the 4th Annual iPura Tweet & Blogfest at the 2014 Seafood Expo North America (SENA), a...
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Arigato!
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SENA14: Final Ponderings
It is nearly time to wind down my coverage of the Seafood Expo North America , though I assure you that I will continue to write about seafood issues, inspired by items I learned or discovered at the Expo. For this post, I wanted to raise some final questio...
It is nearly time to wind down my coverage of the Seafood Expo North America, though I assure you that I will continue to write about seafood issues, inspired by items I learned or discovered at the Expo. For this post, I wan...
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SENA14: Fish Fun & Photos
" We are tied to the ocean. And when we go back to the sea, whether it is to sail or to watch - we are going back from whence we came. " -- John F. Kennedy Every year at the Seafood Expo North America , I take a few hundred photos of all of the fascinating ...
"We are tied to the ocean. And when we go back to the sea, whether it is to sail or to watch - we are going back from whence we came." --John F. Kennedy Every year at the Seafood Expo North America, I take a few hundred photo...
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Have him in circles
1,093 people
Craig Camp's profile photo
Kim Caldwell Harper's profile photo
Ryan Opaz's profile photo
Work
Occupation
Freelance Writer & Educator; Author
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Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Previously
Stoneham
Story
Tagline
Food, wine, sake, and spirits writer & educator
Introduction
Food, wine, sake & spirits writer & educator:

Author of the Tipsy Sensei series.
 
Voracious reader with eclectic interests, including SF, fantasy, horror, thriller, history, food, wine, science, philosophy & more. 
 
MA Attorney
 
 
Education
  • Suffolk University Law School
    Law, 1985 - 1988
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Male