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Petit Robert Bistro
French Restaurant$$
Today 11:00 am – 11:00 pm
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480 Columbus Ave Boston, MA 02118
480 Columbus AvenueUSMassachusettsBoston02118
$$French Restaurant, BarToday 11:00 am – 11:00 pm
Monday 11:00 am – 11:00 pmTuesday 11:00 am – 11:00 pmWednesday 11:00 am – 11:00 pmThursday 11:00 am – 11:00 pmFriday 11:00 am – 11:00 pmSaturday 11:00 am – 11:00 pmSunday 11:00 am – 11:00 pm
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Review Summary
21 reviews
5 star
3 reviews
4 star
11 reviews
3 star
5 reviews
2 star
1 review
1 star
1 review
Parisian-style bistro offering Gallic classics like steak frites in petite, classy quarters.- Google
"Had the escargots, a Loire valley red and the steak frites."
"Our main courses: beef burgundy and coq au vin were great."
2 reviewers
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All reviews
Chris K.
9 months ago
Came here for my anniversary...ask the waiter if this is was reservation only he said no then I ask if i could a get a table inside he said I had to wait and i could take a table that was available outside right away which is fine then his manager walks by and say something to him that did not make sense (I was standing right next them when they were talking) and now the 4 empty tables outside I had to wait.. I did not want to get into it on my anniversary so my girl and I just walk to copley to have a nice diner...forget this place, I will never come back...
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Fabienne Meyers
a year ago
Went there yesterday with my wife. The food was outstanding especially the bread (the best in town so far) which came crispy right from the oven, yummy:) We had escargots and pates, both wonderful. Our main courses: beef burgundy and coq au vin were great. Will definitely go back
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Emily Collins
2 years ago
I went here for dinner with my husband and his parents and was pretty underwhelmed by the food, atmosphere, and service. I wasn't wowed, but would give it another shot because we accidentally went during restaurant week. With all the great restaurants the South End has to offer, it probably won't be for a while though.
Matthew Walker
2 years ago
Great location. love sitting outside in the Spring and Summer. Then a stop by the Wine Emporium for once you get home.
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pete salomone
a year ago
beef bourguignon ingredients not close to Julia Child's. Sauce too sweet. Mushrooms & small onions not found. Buttered noodles that came with coq au vin had little taste - how do you ruin buttered noodles?
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Ian Helmar
2 years ago
Everything done right traditional Parisian fare prepared perfectly to order. Had the escargots, a Loire valley red and the steak frites. Didnt mess up the medium rare (a point) and the venison medallions my brother got were very good too.
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Kamal Aman
2 years ago
I ordered the steak fritters. The meal started off with a piece of microwaved bread. Once my steak came, it turned out to be a massive piece of flavourless rubber with a side of veggies and fries. Overall, not a good experience and wouldn't recommend anyone dining here if you didn't have to.
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Spiro Pappadopoulos
a year ago
Great bight Dining outdoors. Get the octopus.


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