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Baltimore Eats

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Have a craving for Crab today? http://ht.ly/JV1Ft
A new food truck, The Crab Lab, began parking at the corner of Monument and North Calvert streets a few weeks ago. A co-worker visited it for lunch and raved about the four-cheese grilled cheese ($3), which contained pepperjack, American, Swiss, and provolone. For an extra $2 you could add crab dip to the sandwich, which he did, and told us it blended nicely with all the cheeses and had a lot of flavor, and made for a pretty unbeatable lunch dea...
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39 Days until opening season! Take a look at some of the bar specials from last year! http://ht.ly/JGc0e
Monday marks the start of Orioles season, and bars and restaurants all over town are gearing up for the first game of the year. Gather your friends, wear your orange, and take advantage of all the opening day food and drink specials. Get pumped for the game with Full Tilt Brewing at Alewife.
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Tickets are selling quickly for the Beer, Bourbon & BBQ Festival...get yours today http://ht.ly/JvdG2
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15 Baltimore Bars that are worth an overnight stay http://ht.ly/JfEwh @Thrillist
Baltimore is a town you need to be drinking in...
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Are you keeping up with the Sysco & US Foods merge? Here's the latest http://ht.ly/J0lwr
The Federal Trade Commission has blinked. The regulator was close Wednesday night to voting to block a $3.5 billion food industry merger — but postponed the decision after an intense day of meeting...
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BUY YOUR TICKET NOW! http://ht.ly/ILfmb
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Michael Voltaggio Stars in Travel Channel Show http://ht.ly/JJI71 @Baltimoremag
Frederick native and Top Chef Michael Voltaggio (and the brother of Top Chef contestant and restaurateur Bryan Voltaggio) is back in front of the cameras and starring in Breaking Borders, a new series on the Travel Channel pairing the chef and veteran journalist Mariana van Zeller.
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Brew & Bourbon Classic http://ht.ly/JveBc
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Don't Forget...Baltimore Restaurant Week is going on now! http://ht.ly/Jd2uw
Baltimore is Absolutely Febulous! Baltimore Winter Restaurant Week 2014. Baltimore is heating up February 15-28 with fixed-price dinner, lunch and brunch menus at participating restaurants around town.
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Baltimore Restaurant Week is going on now! Where are you dining on this snowday? http://ht.ly/Jd2uw
Baltimore is Absolutely Febulous! Baltimore Winter Restaurant Week 2014. Baltimore is heating up February 15-28 with fixed-price dinner, lunch and brunch menus at participating restaurants around town.
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Discount on 3rd Annual Beer Run http://ht.ly/IS1AS
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Have them in circles
55 people
Jennifer Martin's profile photo
Secret Sommelier - Tasting Notes From The Front Lines's profile photo
Sapphire Hill's profile photo
Country Music's profile photo
Chrissie Newkirk's profile photo
Danielle Dashiell's profile photo
Eric Strouse's profile photo
AnnaMarie Link's profile photo
Olson Wire Products Co's profile photo
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Baltimore's Best Restaurant Guide
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Created by those who eat, live, and breathe Baltimore.