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Kristin Godburn
Worked at Kitty Lee Thomas Sweets
Attended French Culinary Institute
Lives in New York, NY
112 followers|7,285 views
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Kristin Godburn

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Zagat got their hands on some of our sweets.. and they were the "best thing we had last night"!
Best Thing We Ate Last Night: Vegan and Gluten-Free Treats from Kitty Lee Thomas Sweets
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Kristin Godburn

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reviewed:
Noodle Bar
172 Orchard St, New York, NY 10002
I am kind of particular when it come to noodles. And this pan-Asian bistro rocks. Super laid-back, service is great and the bill won't break the bank. I always go for the veggie Singapore noodles with coconut curry broth which offer the perfect amount of heat to leave your nose running just a little, but nothing a cold Sapporo can't clear right up.
Food ExcellentDecor ExcellentService Excellent
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Kristin Godburn

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reviewed:
Landmarc
179 West Broadway, New York, NY 10013
Marc Murphy at his best. I love the space with huge circular tables in the center of the dining room, big enough to fit a large party no problem. The menu has a little bit of everything done just right. My favorite dish is the pesto mussels. And who wouldn't love the hand-spun cotton candy that comes at the end of every great meal? It makes you feel just like a kid again.

Food ExcellentDecor ExcellentService Excellent
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Kristin Godburn

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reviewed:
Back Forty
190 Avenue B # 1, New York, NY 10009
This is my neighborhood spot for taking out-of-town guests to and it never fails to impress. Simple and seasonal menu/ingredients, and always packed with flavor. The rosemary French fries are seriously ridiculous...I would eat a whole basket. The backyard garden, beautifully strewn with lights makes the ambiance just perfect.      
Food ExcellentDecor ExcellentService Excellent
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Kristin Godburn

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"Nine out of ten people like chocolate. The tenth person always lies." — John Q. Tullius

http://youtu.be/YzKV8n306MA

#FoodQuotes
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40 people
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Kristin Godburn

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http://kittyleethomassweets.com

All new Kitty Lee Thomas Sweets website!!!!
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Kristin Godburn

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reviewed:
Bubby's
120 Hudson Street, New York, NY 10013
This place just feels like home - and it's known for serving up some top-notch versions of American classics. I like to go here for lunch and it is a great spot for a midnight brunch too. Portions are generous, service is perfect. The slow-poached tuna sammy is my fave. Their homemade sodas and outrageous sweets menu couldn't be any better.
Food ExcellentDecor ExcellentService Excellent
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Kristin Godburn

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reviewed:
Hearth Restaurant
403 East 12th Street, New York, NY 10009
At one time I had set my vegetarian ways to the side and tried the veal and ricotta meatballs. They are truly amazing. The concord grape sorbet won me over a long time ago too. But everything is pretty amazing here. Get a spot at the kitchen seating and enjoy a glass or two of Riesling from the fantastic wine list. And get ready to watch some magic that is kitchen service.
Food ExcellentDecor ExcellentService Excellent
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People
In her circles
40 people
Have her in circles
112 people
fernando pedraza's profile photo
Ben Dickens's profile photo
Colleen Callahan's profile photo
neide neidinha's profile photo
Tamar Adjoian's profile photo
ezerd eh-zird's profile photo
Nicole DiLayne's profile photo
Renata Rogólska's profile photo
Monica McAteer's profile photo
Education
  • French Culinary Institute
Basic Information
Gender
Female
Work
Occupation
Pastry Chef
Employment
  • Kitty Lee Thomas Sweets
    Chef/Owner
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
New York, NY
I am kind of particular when it come to noodles. And this pan-Asian bistro rocks. Super laid-back, service is great and the bill won't break the bank. I always go for the veggie Singapore noodles with coconut curry broth which offer the perfect amount of heat to leave your nose running just a little, but nothing a cold Sapporo can't clear right up.
Food: ExcellentDecor: ExcellentService: Excellent
Public - 2 years ago
reviewed 2 years ago
This place just feels like home - and it's known for serving up some top-notch versions of American classics. I like to go here for lunch and it is a great spot for a midnight brunch too. Portions are generous, service is perfect. The slow-poached tuna sammy is my fave. Their homemade sodas and outrageous sweets menu couldn't be any better.
Food: ExcellentDecor: ExcellentService: Excellent
Public - 2 years ago
reviewed 2 years ago
At one time I had set my vegetarian ways to the side and tried the veal and ricotta meatballs. They are truly amazing. The concord grape sorbet won me over a long time ago too. But everything is pretty amazing here. Get a spot at the kitchen seating and enjoy a glass or two of Riesling from the fantastic wine list. And get ready to watch some magic that is kitchen service.
Food: ExcellentDecor: ExcellentService: Excellent
Public - 2 years ago
reviewed 2 years ago
5 reviews
Map
Map
Map
Marc Murphy at his best. I love the space with huge circular tables in the center of the dining room, big enough to fit a large party no problem. The menu has a little bit of everything done just right. My favorite dish is the pesto mussels. And who wouldn't love the hand-spun cotton candy that comes at the end of every great meal? It makes you feel just like a kid again.
Food: ExcellentDecor: ExcellentService: Excellent
Public - 2 years ago
reviewed 2 years ago
This is my neighborhood spot for taking out-of-town guests to and it never fails to impress. Simple and seasonal menu/ingredients, and always packed with flavor. The rosemary French fries are seriously ridiculous...I would eat a whole basket. The backyard garden, beautifully strewn with lights makes the ambiance just perfect.      
Food: ExcellentDecor: ExcellentService: Excellent
Public - 2 years ago
reviewed 2 years ago